Escolar Documentos
Profissional Documentos
Cultura Documentos
9
Monika Kunte
Employee wellness programs (EWP) are Workplace wellness programs are various
designed and incorporated in a manner so that services, activities, environmental factors
employees can reduce the risk of such diseases and resources offered by employers to their
through such programs and lead a healthier life. employees (and sometimes, by extension, to
employee family members) to support their
According to Sharkey (1997), regular health health, well-being and disease management of
care interventions lead to better physical and their personnel (Steinbrunn, 1988). According
psychological health amongst employees. to Tuck (2005) Employee wellness programs
He contends that wellness programs increase refers to all strategies, action plans and methods
productivity and decrease unwanted behaviors used to promote the physical, emotional
such as absenteeism and turnover. Evidence and mental health of employees, to ensure a
suggests that multi component health promotion productive workforce. The workplace has been
and risk reduction programs can permanently internationally recognized as an appropriate
change lifestyle habits and reduce health risks setting for health promotion. The importance
amongst employees (Heaney and Goetzel of employee health was addressed in 1950
1997). and later updated in a 1995 joint International
Labor Organization/World Health Organization
(WHO) Session on Occupational Health
Literature Review
According to the Call et al (2009), employers
After Second World War, the concept of first began assisting employees with the health-
wellness emerged with employees facing harsh related issues, such as alcoholism and mental
working conditions and subsequently having health, in the 1950s in form of employee
an impact on their health. Initial concept of assistance programs (EAPs). Wellness
wellness movement focused on wellness as not programs began appearing in the workplace in
only absence of illness but overall well being of the 1970s, massively expanded in the 1980s
individuals (Panelli & Tipa, 2007). and 90s. Research regarding employee wellness
programs are primitively seen in the literature
There is no unanimous agreement on the in the early 1980s in articles discussing
definition of term wellness, the Center for physical fitness efforts at work and their effects
Diseases Control and Prevention (CDC) defines on worker performance (McKendrick, 1982;
a workplace wellness program as a health Shepard, 1981).
promotion activity or organization-wide policy
designed to support healthy behavior and Studies in the area of promising employee
improve health outcomes while at work (CDC wellness practices amongst employers who have
2013). Researchers such as Kellogg, Quimby, inculcated healthy workplace culture through
Eddy and Fletcher contributed significantly health interventions consists of some common
to the development of concept of wellness, elements in the programs. A study on literature
Dr. Halbert Louis Dunn is considered as the review by Goetzel et al (1998) highlighted the
pioneer in wellness research. Dr. Dunn was following six elements of successful programs:
born in 1896 in New Paris, Ohio and died (1) organizational commitment, (2) incentives
in 1975 in Silver Spring, Maryland (Miller, for employees to participate, (3) effective
2005). He defined high-level wellness as “an screening and triage, (4) state of the art theory-
integrated method of functioning which is and evidence-based interventions, (5) effective
oriented toward maximizing the potential of implementation, and (6) ongoing program
which the individual is capable. evaluation.
11
Monika Kunte
interviews with each at the respective work organizations. The study shall be useful in
locations. Thus the study involved around ten framing preliminary hypothesis for further
professionals heading wellness drives in their detailed research in the area of health and
organization and five wellness consultants. wellness practices in Indian firms. The study
shall help open further in depth research
Research Instrument and analysis pertaining to wellness practices in Indian
corporate scenario.
A semi structured questionnaire was used for
the interview. A set of questions were prepared Conclusion
under four broad headings: Program strategies,
program operation, program components, The study suggested that multinational
health issues targeted and program delivery companies do have structured global health
model. Data was analyzed in the four broad and wellness plans for their employees. The
categories as described by Miles and Huberman components, strategies and operations of the
(1994). The first phase involved organizing, programs vary as per the country settings.
aligning and subdividing data under suitable. In Indian workplace settings the wellness
The second phase involved determining interventions being implemented are still in
criteria for organizing data into themes nascent stage. Companies like Persistent,
(coding the data) and a subsequent search for Cummins are taking proactive measures
patterns within themes to draw meaningful to encourage wellness culture within the
conclusions. The initial set of codes (or top- organizations. However the buyers of the
level themes) corresponds to questions in the interventions i.e. the employees are still in the
interview schedule. In addition topics arose process of accepting the change. Across all the
spontaneously in the discussion (emergent companies the common challenge has been
themes) and were coded. employee participation. While there exists a
section of employees who actively promote
Program Strategies and participate in EWP, the proportion of such
employees is still low.
The inputs received from wellness consultant
draws attention to inconsistencies in certain References
programs. Consultants offer variety of wellness
program option to employers to select from.
[1] Aldana SG. 2001. Financial impact of
Companies do approach wellness consultant
health promotion programs: A compre-
for specialized services, but fail to continue to
hensive review of the literature. Am J
avail the services for longer duration. When
Health Promot, 15:296–320.
probed into reasons for same, reasons like
consistent allotment of resources is not feasible
[2] Bertera R. 1990. The effects of worksite
for organizations, lack of employee interest,
health promotion on absenteeism and em-
were stated.
ployee costs in a large industrial popula-
tion. Am J Public Health, 80:1101–5.
Future scope of study
[3] Bly J, Jones R, Richardson J. 1986. Im-
The study was undertaken as a pilot study pact of worksite health promotion on
to understand the level of penetration of health care costs and utilization: Evalu-
employee wellness practices in selected ation of the Johnson and Johnson LIVE
[9] Goetzel R, Guindon A, Humphries L, [17] Natl. Bus. Group Health. 2007. Summary
Newton P, Turshen J, Webb R. Health and of cost analyses of employment-based
Productivity Management: Consortium health care.
Benchmarking Study Best-Practice Report.
Houston, TX: American Productivity [18] http://www.businessgrouphealth.org/
Quality Center International Benchmarking members/secureDocument.cfm?docid=715
Clearinghouse; 1998.
[19] Owens, D. (2006). EAPs for a diverse
[10] Goetzel R, Jacobsen B, Aldana S, et world: employers that provide culturally
al. 1998. Health care costs of worksite competent employee assistance programs
health promotion participants and non- show employees they care. HR Magazine.
participants. J Occup Environ Med,
40:341–6. [20] Ozminkowski RJ, Dunn RL, Goetzel RZ, et
13
Monika Kunte
[21]
Quintiliani L, Sattelmair J, Sorensen
G. 2007.The workplace as a setting for
interventions to improve diet and promote
physical activity. Background paper
prepared for the WHO/WEF Joint Event on
Preventing Non communicable Diseases in
the Workplace (Dalian/ China, September
2007)