ABC Hotel

Angeles Beach Club Hotel is located at Don Juico Avenue, corner Malabanias road,

Angeles City Pampanga. ABC Hotel has been featured in various top sites and magazines like

H.O.T by GMA 7 and Pilipinas new by TV5. It has won numerous national and international

awards. ABC Hotel offers two restaurants, The Angeles Beach café which serves international

cuisine and VariAsia Fusion restaurant very known in the spectacular design, concept and food.

VariAsia Restaurant has a modern design and very unique ambiance. We ate Sunday night and

the theme is Japanese Fusion. The concept of pool in the bar is truly amazing like a beach inside

the restaurant. We waited for 15 minutes for our order to arrive, because we observe that there

were only three waiters serve at all the guest, they are understaff.

The ordering system is not organized, that’s why service is very slow. At first they serve

small portion so that you can get fully the taste and other foods. Kani Salad tasted good for it

has freshly cut mango with a Japanese mayonnaise but there’s nothing special of it. California

maki, Futo and Tuna sashimi is also served. The two maki tasted like they used to be but their

tuna melts in your mouth. Seafood ramen soup tasted like lomi, we didn’t really like it because

the taste is weird. The Pork Mongolian vegetables are crunchy and sweet its pork strips was

tender, juicy and very soft. We tried Prawn and vegetable tempura in ginger radish dip; prawns

were big has the same size as it is cooked. It is made to order that certainly it is hot when you

eat, the sauce complemented the dish. Craving station: Roasted U.S beef with pepper sauce and

mashed potatoes. When you eat the beef it just melts in your mouth the taste is good and quality

of beef complement the mashed.

 For our main course Beef and bok choy stir fry was good and flavorful. Breaded fish

fillet with Japanese cocktail was served; the sauce has a horrible taste. Chicken Teriyaki balance

the sweet and salty tender of chicken, it was serve with Japanese rice. Lastly the dessert they had

is assorted pastries with fruit jelly and strawberry flambé. We don’t like the fruit jelly because it

was sour and has a bland taste. We enjoyed the flambé because of the fresh strawberry with a

hint of orange juice and a scope of vanilla ice cream. Over-all the entire dining staffs are

accommodating, friendly and approachable. The service was slow but the food was great. Food

is cooked the way it should be. This is the best meal we had in a several weeks of doing critic.

It’s one of the nicest places to eat in Angeles City. We paid 700 each person on the price that is

just right for a quality food.

We recommend the VariAsia restaurant for their excellent food & good ambiance.it is a superb

restaurant to dine- in which it will fit your budget. Visit this restaurant to find out for yourselves

the surprise that awaits on a fine dining resto.