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2323 Van Ness Avenue

San Francisco w California


415.829.7540
www.matterhornsf.com

TO START CHEESE FONDUE

GREEN SALAD $7 / $12 FONDUE “MOITIÉ–MOITIÉ”


Whole grain mustard vinaigrette Traditional fondue from French-speaking
Candied & toasted nuts w Seasonal fruit Switzerland w 12-month aged Gruyere
Vacherin Fribourgeois
ALPINE CHEESE BOARD $14 $25 / person
Sbrinz Alpage w Cascina Capra
Secret de Compostelle FONDUE “EMMENTAL”
Homemade pretzel w Mostarda w Cornichons 3 historic cheeses from 3 Swiss cantons
18-month aged Gotthelf Emmental w
L’Etivaz w Vacherin Fribourgeois
CHARCUTERIE BOARD $14
$25 / person
Air-dried Beef “Viande Séchée”
Larchmont Salami w La Quercia Speck
Served with homemade bread w Pickled
Homemade pretzel w Mustard w Cornichons seasonal vegetables w Baby potatoes

TOUR DE MAIN COURSES


RACLETTE BEEF FONDUE $35
Melted to order alpine cheese – Spice-rubbed beef tenderloin cooked at the
$7 per portion w $25 à discretion (all-in) table in a beef and red wine stock
Dipping sauces w Pickled vegetables w Rösti
Three to choose from: potatoes
Raclette de Bruson w Val de Bagnes
RÖSTI $17
Raclette de Savoie Lait Cru
Swiss Alpine potato dish in a cast iron skillet
Spring Brook Farm Reading Raclette Choose up to 3 toppings: Bacon w Smoked
ham w Egg w Chällerhocker cheese w Roasted
Served with baby potatoes w Pickled mushrooms w Tomato w Additional toppings $3
vegetables
VEAL ZURICH STYLE $23
(Züri Gschnätzltes)
en guete mitenand Sliced veal in a mushroom and cream sauce
bon appétit Homemade spätzle w Roasted seasonal
enjoy your meal vegetable
beverages
BEER NONwALCOHOLIC
on tap
Acqua Panna Still Water 1L $6
Kölsch w Almanac w True Kölsch $7
San Pellegrino Water 0.5L $3.5
Hefeweizen w Weihenstephaner w Hefeweißbier $7
San Pellegrino Water 1L $6
IPA w Gilman Brewing w Quarter Panel $7
Dark Saison w Gilman Brewing w La Ferme Noir $7 Spindrift Lemonade $3
Humm Kombucha $4.5
bottles
Boylan Root Beer $3
White Ale w Einstök w Icelandic White $7
Red Ale w Birra Dolomiti w Rossa $7 Coca-Cola $3
Lager w Lead Dog w Local Lager. $8 Sprite $3
Saison w Brasserie Dupont wVieille Provision $10
Sour Ale w Brouwerij Verhaeghe w Duchesse de Bourgogne $14

WHITE WINE ROSÉ WINE


by the glass by the glass
Chasselas w Gilliard w Les Murettes. $15 Cabernet / Grenache / Cinsault
Chardonnay w Louis Latour w Grand Ardeche $10 Domaine Ott w By.Ott $13
Sylvaner w Schieferkopf w Franken Allemagne $12 Pinot Noir
Chenin Blanc w Marc Brédif Vouvray $13 Masson-Blondelet w Sancerre Rosé $12
Chardonnay w Trefethen Estate 2014 $14
Sauvignon Blanc w Domaine Riffault Sancerre $15

RED WINE SPARKLING WINE


by the glass by the glass
Pinot Noir w Louis Latour w Valmoissine $10 Blanc de Blancs
Pinot Noir/Gamay w Gilliard wDole des Monts $15 Varichon & Clerc w Privilege $10
Cabernet Franc w Marc Brédif Chinon $12 Lambrusco
Cabernet Sauvignon w Lava Cap Winery $13 Umberto Cavicchioli & Figli $11
Grenache / Syrah / Mourvedre w Domaine Notre
Dame Gigondas w Les Mourres $15

we proudly serve SF’s own


COFFEE AND TEA Henry’s House of Coffee

Café Crème (black coffee) $3 Espresso $3 / $4.5 Cappuccino $3.5 Latte $3.5 Tea $3

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