1.Resistance mechanisms to antibiotics Resistance to antibiotics may result from innate (intrinsic) or acquired mechanisms. Intrinsic resistance is a trait of a bacterial species. For example, the target of the antimicrobial agent may be absent in that species, the cell envelope (cell membranes and peptidoglycan) may have poor permeability for certain types of molecules or the bacterial species may produce enzymes that destroy the antimicrobial agent. These bacteria are clinically resistant, but should more accurately be referred to as “unsusceptible”, as it is often merely a matter of increasing the concentrations of the antimicrobial agent to levels that may never be reached during therapy, or only at certain sites. A bacterial strain can acquire resistance either by mutation or by the uptake of exogenous genes by horizontal transfer from other bacterial strains. Genes encoding enzymes that can modify the structure of an antimicrobial are commonly transferable (penicillinases and cephalosporinases (bla-genes), acetyl transferases modifying e.g. aminoglycosides (aac-genes), as are genes leading to target modification (erm-genes), methicillin-resistance (mecA-genes) and glycopeptide-resistance (van-genes). There are several mechanisms for horizontal gene transfer, mainly based on mobile genetic elements, which often function in concert (Dobrindt 2004). Large plasmids with many different genes can be transferred from bacterium to bacterium by conjugation. Transposons can carry several resistance genes. They cannot replicate by themselves, but can move within the genome, e.g. from plasmid to plasmid or from chromosome to plasmid. Integrons can also encode several resistance genes. They cannot move by themselves, but encode mechanisms both to capture new genes and to excise and move cassettes with genes within and from the integron. Integrons are commonly carried on plasmids (EFSA, 2005), but may also be chromosomally-integrated such as in Salmonella Typhimurium DT 104
2.Main bacterial mechanisms of antibiotic resistance
Bacteria may resist antibiotic action by using several mechanisms. Some bacterial species are innately resistant to one class of antibiotics, e.g. bacteria are resistant due to their intrinsic envelope that limits the antibiotic penetration or to the presence of a low level of efflux systems that decrease intracellular antibiotic concentration (Nikaido, 2003; Li and Nikaido, 2004). In such cases, all strains of that bacterial species are likewise resistant to all the members of those antibacterial classes (see Definition section 3.1.1.1). An ongoing and increasing concern is bacteria that become resistant: e.g. initially susceptible bacteria become resistant to antibiotics and consequently disseminate under the selective pressure of use of these antibiotics (which kill other competitive bacteria). Several mechanisms of antimicrobial resistance are readily spread to a variety of bacterial genera. A simple technical definition of the various resistance mechanisms may be proposed for classification: mechanical barrier (altering the required intracellular dose of antibiotic); enzymatic barrier (expression of a detoxifying enzyme that modifymodifies the antibiotic); target protection barrier (mutation or expression of a molecule impairing the antibiotic recognition and activity) 3.Bacterial biofilms and resistance In practice, most bacteria are associated with surfaces and grow as biofilm rather than as planktonic cells. Bacterial biofilms have been consistently described as being more resistant to biocides and antibiotics than planktonic cells (Bisset et al. 2006, Gilbert et al. 2003, Maira-Litrán et al. 2000, Smith and Hunter 2008). The reasons for this decrease in susceptibility is a biofilm-associated phenotype (Ashby et al. 1994, Brown and Gilbert 1993, Das et al. 1998), including decreased metabolism, quiescence, reduced penetration due to the extracellular polymeric matrix (Pan et al. 2006), enzymatic inactivation of biocides (Giwercman et al. 1991, Huang et al. 1995, Sondossi et al. 1985), and the induction of multi-drug resistant operons and efflux pumps (Maira-Litrán et al. 2000). Although bacteria within biofilms are undeniably more resistant to biocides and antibiotics, the link between the uses of biocides against bacterial biofilm and potential emerging antibiotic resistance is not straightforward. In a recent study investigating the use of chloraminated drinking water against Ps. aeruginosa biofilm, there was no evidence that the use of chloramine induced an increase in antibiotic resistance (Jurgens et al. 2008). Reference: Anderson GG, O'Toole GA. Innate and induced resistance mechanisms of bacterial biofilms. Curr Top Microbiol Immunol 2008; 322:85-105 https://ec.europa.eu/health/scientific_committees/opinions_layman/triclosan/en/glossary/ abc/bacterial-resistance.htm (Identified at 9 p.m.)