Republic of the Philippines
NUEVA VIZCAYA STATE UNIVERSITY
Bayombong, Nueva Vizcaya
EXTENSION AND TRAINING AGENDA
BAYOMBONG CAMPUS
College of Agriculture
Program
Community Engagement via
POT Introduction, Technology
Showcase and Promotion
Technical Advisory and
Consultancy Services
Product and Technology
Commercialization
Project
On farm demonstration and
technology showcase for
flagship commodity
Commodity Experts’ Pool and
Consultancy Services
Training for adoption of
improved products and
generated technologies
Intellectual property rights for
NVSU products and generated
technologies
Activities
Establishment of learning sites
Establishment of Farmer Field
Schools for flagship commodity
Establishment of Farmer Business
School
Establishment of Science and
Technology-based Farms for
Flagship Commodities
Conduct of Field Days
Symposia/Techno forum/trade
fairs
Development of IEC materials of
developed products/technologies
in prints and other platforms
College-based technical
advisory/consultancy services on:
1. Crops
2. Livestock and Poultry
3. Soil and Water
4. Nutrient Management
5. Pest and Diseases
6. Biopesticides
7. Livelihood
One Agriculturist/faculty per
Community Extension
College-based capability building
activities:
1. Crops
2. Livestock and Poultry
3. Soil and Water
4. Nutrient Management
5. Pest and Diseases
6. Biopesticides
7. Livelihood
Development of training modules
and materials
Literacy training on technology
commercialization and
Intellectual Property Right
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 Pilot testing and scale-up Pilot testing and scale-up
production for mature products production for developed food
and technologies and non-food products of flagship
commodities

Pilot testing and scale-up

production of biopesticides and
growth stimulants for crops

Pilot testing for soil and water

management technologies
Livelihood and enterprise Crop and animal production and
development product development enterprises

College of Arts and Sciences

Program Project Activities
POT Introduction, Technology Technoforum and product Establishment of showcase room
Showcase, and Promotion exhibit for developed health, ICT, Higher
Education products

Launching of developed health,

ICT, and Higher education
product

Development of IEC materials of

developed products in prints and
other platforms
Technical Advisory and Community Experts’ Pool and College-based technical
Consultancy Services Consultancy Services advisory/consultancy services

Literacy Programs

Tutorials

One faculty per Community

Extension
Product and Technology Product development, software Pilot testing of information
Commercialization and systems applications, and technology software applications
pilot testing and management systems

Pilot testing of products

developed from health research

College of Business Education

Program Project Activities
Financial Literacy and Social Women Empowerment through Identify partner community
Entrepreneurship Enterprise Development Project through:

1. Needs assessment thru CSIS

Reduce Tarp waste Project project
2. Conduct of rapid rural
appraisal and focused
discussion with government
Project Eco-pot for Rural Urban
local leaders and other
Organic Gardening
institutions officials (DSWD,

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College of Engineering
Program
Community engagement via
POT Introduction, Technology
Showcase, and Promotions
Technical Assistance and
Advisory Services
Building Young Entrepreneurs
Projects
The Young Savers project in
coordination with CBE-ESSC
Educating Micro Entrepreneurs
Project
Product Development of
Selected Commodities
Development of modules and
training materials
Project
On-farm demonstration and
technology showcase for
flagship commodities
Commodity Expert’s Pool for
Consultancy Services
Training for adoption of
LGUs, DOH, DepEd
Conduct capability building
through business advisory and
training services (BASIC)
Conduct mentoring through
incubation services (BASIC)
Conduct product acceptability
and test marketing (BASIC)
Develop and write financial
literacy and entrepreneurship
modules
Activities
Demonstration of green energy
technologies (Bioenergy, Ramp
Pump, Solar energy, and Wind
Energy)
Demonstration of Low-Cost
Artificial Groundwater Recharge
Structure in Rainfed Areas of
Nueva Vizcaya
Demonstration of Low-Cost
Wastewater Treatment System in
Rainfed Agricultural Areas of
Nueva Vizcaya
Demonstration of Low-Cost
Water harvesting Facility in
Rainfed Agricultural Areas of
Nueva Vizcaya
Symposia/Techno forum/trade
fairs
Development of IEC materials of
developed products/technologies
in prints and other platforms
Technical Assistance on the
Establishment of energy driven
water system
Installation and Monitoring of
AWS in the Province of Nueva
Vizcaya to provide weather data
to farmer and other clients
Technical assistance on farm
machineries and operations
One engineer/faculty per
community extension
Capability building on:
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College of Forestry
Program
Community engagement via
POT Introduction, Technology
Showcase, and Promotions
Technical Advisory and
Consultancy Services
Product and Technology
Commercialization
improved products and
generated technologies
Project
On-farm demonstration and
technology showcase for
flagship commodities
Commodity Experts’ Pool and
Consultancy Services
Training for adoption of
improved products and
generated technologies
Commodity-based livelihood
and enterprise development
1. Basic Biogas Digester
Fabrication, Operation and
Maintenance;
2. Biogas Technology by-
product utilization;
3. Operation and Maintenance
of Biogas-Fed ICE as Prime
mover for Pumping Irrigation
System;
4. Water management of High
Valued Crops (Mushroom,
vegetables etc.);
5. Water Management for High
Valued Crops;
6. Weather-based cropping
pattern for improved
productivity;
7. Weather based energy
requirement of livestock and
poultry production in the
Province of Nueva Vizcaya;
and
8. Wastewater treatment and
Utilization for Agriculture and
Aquaculture production
Activities
Establishment of agroforestry
project
Establishment of
Vermicomposting facilities
Establishment and maintenance
of forest nurseries and
plantations
Symposia/Techno forum/trade
fairs
Development of IEC materials of
developed products/technologies
in prints and other platforms
College-based technical
advisory/consultancy services
One Agriculturist/faculty per
Community Extension
College-based capability building
activities
Development of training modules
and materials
Mushroom production and
processing
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College of Human Ecology
Program
POT Introduction, Technology
Showcase, and Promotion
Technical Advisory and
Consultancy Services
Product and Technology
Commercialization
College of Teacher Education
Program
Technical Advisory and
Consultancy and Services
Training
Project
Awareness campaign and
information dissemination
Commodity Experts’ Pool and
Consultancy Services
Training for adoption of
improved products and
generated technologies
Livelihood enterprise
development
Pilot testing and scale-up
production for mature products
and technologies
support mechanisms to startups
and MSMEs
Project
Project HELP (Health
Environmental Awareness and
Literacy Program)
Vermicomposting products
Charcoal brisquettes
Apiculture
Clonal propagation of high value
tree species
Activities
Symposia, Technofora, and trade
fairs
Extensive use of quad-media and
the organization of fora, fairs,
and exhibits
College-based technical
advisory/consultancy:
1. Food processing
2. Nutrient Analysis
3. Shelf life
4. Product packaging and
labelling
5. Nutrition and food quality
and safety
6. Food fortification/ Fortified
multi-nutrient growth mix
products
7. Body composition
assessment through weighing
Nutritional assessment and
monitoring
8. nutrition intervention
programs
9. food and non-food Livelihood
programs
College-based capability building
activities
Development of training modules
and materials
Food and non-food livelihood
programs
Community-based production
Establishment of new technology
business incubators
Activities
Conduct needs assessment
Forging of Memorandum of
Agreement
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Product and technology
Commercialization
College of Veterinary Medicine
Program
POT Introduction, Technology
Showcase, and Promotion
Technical Advisory and
Consultancy Services
Project KKK
Kitang Kita Kabuhayan
Curriculum Enhancement
Project
Awareness campaign and
information dissemination
Commodity Experts’ Pool and
Consultancy Services
Ensure inclusive and equitable
quality education and promote
lifelong learning opportunities
for all
Conduct tutorial classes
Seminar-workshop on climate
change/solid waste
management and gulayan sa
paaralan
Take urgent action to combat
climate change and its impacts
Sustainable, inclusive economic
growth, full and productive
employment and decent work
for all
Livelihood training for women,
out of school indigenous people
Skill enhancement and
capability building for other
school stakeholders
Training for DepEd teachers to
enhance their research
capabilities
Seminar-workshop on trends
and innovations in teaching and
training on parenting for
mothers (married and single
mother)
Orientation on various
strategies in teaching using the
PWU model
Activities
Symposia, Technofora, and
trade fairs
Extensive use of quad-media
and the organization of fora,
fairs, and exhibits
Anti-Rabies Awareness and
Responsible Pet Ownership
(RPO) Education Campaign
College-based technical
advisory/consultancy services:
1. Livestock
2. Poultry
3. Pets
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Training for adoption of
improved products and
generated technologies
One Veterinarian/faculty per
Community Extension
College-based capability
building activities:
1. Animal improvement,
improved reproduction,
feeding and nutrition;
2. Animal handling; and
3. Responsible pet
ownership

Development of training
modules and materials

BAMBANG CAMPUS
College of Arts and Sciences
Program
Technical Advisory and
Consultancy Services
Capability building
Product and Technology
Commercialization
Food production and security
Project
Commodity Experts’ Pool and
Consultancy Services
Livelihood Enterprise
Development
Environment, Disaster Risk
Reduction, Climate Changes and
Energy
Curriculum enhancement and
implementation
Institutional partnership for
product market and utilization
Product Production- Skills
Demonstration
Activities
Provision on technical advisory
and consultancy services on:
1. Techno-entrepreneurship
2. Health and Nutrition
3. Good Governance
4. Disaster Risk Reduction and
Management
5. Environmental Protection
and Conservation
6. Literacy and Continuing
Education
7. Information
Communication and
Technology
Conduct Skills and Livelihood
training on:
1. Salted Egg Making
2. Mushroom Production
3. Soap Making
4. Vermiculture
5. Tinapa Making
6. Bread and Pastry
7. Food Processing
Conduct seminar-workshops on
Environmental Awareness,
Disaster Risk Reduction and
Climate Changes
Integration of programs/project
in the academic program
offerings and research program
Link with LGU, NGO and private
sectors
Food production based on the
availability of raw materials
within the locality

Maximize opportunities that

expand access to existing and
new markets

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Health System
College of Engineering
Program
POT Introduction, Technology
Showcase, and Promotion
Technical and Advisory and
Consultancy Services
Product and Technology
Commercialization
Continuing Education
Project
Demonstration and technology
showcase
Commodity Experts’ Pool and
Consultancy Services
Capability building
Intellectual property rights for
NVSU products, technologies,
and services
Pilot testing and scale-up
production for mature products
Encourage entrepreneurship
especially in household
Provide quality nutrition and
health care intervention at all
life stages
Improve health-seeking
behavior of the citizens,
especially the most vulnerable
Strengthen early childhood care
and development
Pursue full implementation of
the K-12 program
Activities
Symposia/Techno forum/trade
fairs
Development of IEC materials of
developed
products/technologies in prints
and other platforms
Training Program and Technical
Advisory Services:
 Operation of technologies
(solid waste management,
energy resources,
information and
communication technology
 Troubleshooting Domestic
Appliance
 Troubleshooting Farm
Appliances
 Pail Making
 Computer Competency
 Web Publishing
 Shielded Metal Arc Welding
(SMAW)
 Drafting
 Auto-Electrical
Troubleshooting
 Troubleshooting Electrical
wires
 Technical trainings to the
community and school
beneficiaries
IPR Registration and pilot testing
for the
technology/product/service:
Electronics;
Electrical; Mechanical
Technology; and
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College of Industrial Technology
Program
POT Introduction, Technology
Showcase, and Promotion
Technical and Advisory and
Consultancy Services
and technologies
Project
Demonstration and technology
showcase
Commodity Experts’ Pool and
Consultancy Services
Capability building
Computer Technology
Activities
Symposia/Techno forum/trade
fairs
Development of IEC materials of
developed
products/technologies in prints
and other platforms
Livelihood Skills Training
Program and Technical Advisory
Services:
Automotive
 Auto-Electronic
Troubleshooting
 Engine Tune-up
Electronics
 Household Electrical/
Preventive Maintenance
 Electronic Gadgets
Maintenance/ Repair
Electrical
 Electrical Safety and
Awareness
 Standard Electrical Works
and Outputs
 Troubleshooting
 Simple Electrical Lay-outing
and wiring
 Electrical Tools Repair and
Maintenance
Mechanical Technology
 Metal Crafting
-Trash Can
-Dusk Pan
Food Technology/Hotel and
Restaurant Management
 Veggie & Pasta Noodles
Making
 Fish Processing
 Food Processing
 Bread and Pastry
Production
 Fruits and Vegetable
Processing
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 Refrigeration and Air
Conditioning Technology
 Service and Maintenance
 Domestic RAC
Troubleshooting
and repair

Welding and Fabrication

 Shielded Metal Arc Welding
(SMAW)

Drafting
 Charcoal Painting
 Silk screen painting

Computer Technology,
Computer Science, Information
Technology
 Basic-Advance Computer
Literacy (MSWord, MS
Excel, MS Powerpoint)
 Computer Troubleshooting
 Computer Maintenance
 Installation of Software
 Google Sketch Up and
Photoshop
 Web Publishing (Website
Designing)

Garments
 Eco Bag Making
 Basic and Advance
Dressmaking
 Tailoring

Cosmetology
 Nail Care
 Hair Care and Make-up
 Hand Spa
 Foot Spa
 Facial Care
 Arts and Crafts

Civil Technology
 Basic Carpentry
 Plumbing
 Masonry

Arts and Crafts

Product and Technology Intellectual property rights for
Commercialization NVSU products, technologies,
and services
 Candle Making
 Fashion Jewelries
 Flower Arrangement
 Soap Making
IPR registration and pilot testing
for the
technology/product/service:
Automotive; Electronics

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 Pilot testing and scale-up
production for mature products
and technologies
College of Teacher Education
Program Project
Technical Advisory and Delivery of instructional intervention
Consultancy Services for across disciplines
Education for STEAM
(TULONG, DUNONG
SULONG SA MUNTING
PAARALAN)
Enhancement of research action
skills of DepEd teachers and Senior
High School students
Development of entrepreneurial and
livelihood skills of junior and senior
high school students and parents
Preservation of cultural identity of
IPs
Electrical; Mechanical
Technology; Food
Technology/Hotel and
Restaurant Management;
Refrigeration and Air
Conditioning Technology;
Welding and Fabrication;
Drafting; Computer Technology,
Computer Science, Information
Technology; Garments;
Cosmetology; Civil Technology;
and Arts and Crafts
Activities
Implementation of remediation
classes across disciplines on
specified topic(s) based on
administered diagnostic
examination
Implementation of mentoring
and coaching session with
adopted school on Campus
Journalism
Conduct training-workshop on
Action Research for Senior High
School students and DepEd
teachers
Conduct capability building
activities based on training
needs assessment
Conduct seminars regarding the
preservation and awareness of
their rights as an indigenous
group
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