The Roycroft Inn, East Aurora, NY Page 1 of 2

 
Lunch Menu:
 
Starters
Soup of the Day  Fried Calamari
cup $3 bowl $4 with a seasoned cornmeal crust and served
with marinara and ranch dipping sauces $8
French Onion au Gratin
with three cheese crostini $4 Lobster Fritters
fried and served with a spicy mango salsa
Shrimp And Lobster Bisque and chipotle aioli $10
with saffron croutons
Cup $4 Bowl $6 Chicken Quesadillas
grilled chicken with onions, peppers,
scallions, black beans, roasted corn and
pepper jack cheese served with guacamole,
sour cream and Pico de Gallo $10
Salads
Ahi Tuna Warm Turkey Salad
seared and served rare over mango slaw with with figs, sun dried cherries, walnuts and
cucumber noodles, pickled ginger, wasabi and fresh French goat cheese $10
sesame-soy dressing $13
Tomato and Fresh Buffalo
Ginger Chicken Mozzarella
with raisins, almonds and seasonal fruit $9 thinly sliced and served over spinach with
balsamic, fresh basil and fresh ground
pepper and extra virgin olive oil $12
Classic Caesar
with shaved Parmesan $6
with grilled chicken $8 Chevre and Fresh Berries
warm chèvre cheese served over greens with
fresh berries, cucumbers, grape tomatoes,
and strawberry ginger vinaigrette $12
Artisan Sandwiches
Sandwich of the Day Reuben
with your choice of soup or salad  tender corned beef, sauerkraut and
Priced Daily Thousand Island dressing on New York rye
$7
Smoked Turkey Panini
grilled on sourdough bread with pancetta bacon, Beef Tenderloin Ciatatta
dill havarti cheese and cranberry mayo $8 grilled and topped with sautéed onions,
mushrooms, Gouda cheese, and horseradish
Steak Burger mayonnaise $12
on Kaiser roll with choice of toppings $8
Open Faced Crabmeat
Roasted Vegetable Pita snow crab salad on NY rye broiled with a
oven roasted eggplant, onions, tomatoes, Parmesan crust $10
peppers, spinach and roasted garlic hummus
served in a fresh grilled pita with cucumber The Roycrofter
dressing $7 grilled chicken breast with apple smoked

http://www.roycroftinn.com/restaurant/print_lunch.htm 8/24/2008
The Roycroft Inn, East Aurora, NY Page 2 of 2

bacon, ham and Swiss cheese served on

ciabatta bread with smoked tomato aïoli $8

Specialties of the Inn
Phoenix Crépes
chicken and shrimp and sautéed vegetables
baked in a soft crêpe with Parmesan cheese,
fresh dill and lemon beurre blanc $11
Fish of the Day
uniquely prepared and served with rice and
seasonal vegetable.
Priced Daily
Quiche of the Day
a new selection prepared daily $9
Maryland Crab Cakes
fried and served with an oven roasted corn
relish and citrus vodka remoulade $10
Barbecued St. Louis Ribs
slowly braised then grilled with Inn made
barbecue sauce served with coleslaw and
potato salad $12
Grilled Mahi Mahi
topped with tropical fruit salsa over rice $13
Fresh Egg Linguini
with creamy garlic clam sauce $10

2008

 
40 S. Grove Street East Aurora, New York 14052
Tel: 1-877-652-5552 | Email: info@roycroftinn.com | Website: www.roycroftinn.com

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http://www.roycroftinn.com/restaurant/print_lunch.htm 8/24/2008