Escolar Documentos
Profissional Documentos
Cultura Documentos
Activities Month 08 09 10 11 12 01
Week 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4
Research title
Research problem
Collection of articles for
the research
Formulation background
of the study and
significance of the study
and scope and
delimitations
Construction of review
of literature and
conceptual framework
and definition of terms
Construction of chapter
3- methodology
Finalization of proposal
for consultation
Consultation for the
research proposal
Revising and editing the
research proposal for the
defense
Defense of the research
proposal
Finalization of research
proposal
Data gathering
Data consolidation,
analysis, and
interpretation
Writing the draft o the
research output
Critiquing of research
output
Finalization of research
output
In-house-review
Publication
Bibliography
(2007)
/reports/pediatrics/020218diabetes.
ttp://www.health.gov.on.ca/english/public/pub/ministry_reports/diabetes/diabetes
http://library.thinkquest.org/06aug/00014/id44.htm
American Diabetes Association. Screening for type 2 diabetes. Diabetes Care. 2004;
27(Suppl.1):S11-S14.
Inzuchhi SE and Sherwin RS. Type 2 diabetes mellitus. In: Goldman L and Ausiello D,
eds. Goldman: Cecil Medicine. 23rd ed. Philadelphia, Pa: Saunders Elsevier;2007:chap
248.
Appendix A
Greetings!
We are BSN 3Q students of WMSU conducting a research entitled: Risk Factors Affecting
Children whose Parents are Diagnosed with Diabetes Mellitus. This will be a basis for
program planning for reduction of health problems faced by children manifesting these
characteristics.
In this connection, we respectfully request permission to include your school as one of the
research locale. This will include the participation of identified overweight children whose
parents are diagnosed with diabetes mellitus.
Emierose D. Macotocruz
Group Leader
Noted by:
Appendix B
Survey Questionnaire
DIRECTIONS: Please tick the appropriate spaces or supply them with the appropriate
answer/s
I. Demographic profile
Name (optional):
Age:
Grade: ( ) 1 ( )2 ( )3 ( )4 ( )5 ( )6
School:
Height (inches):
III. Questionnaire
5. Did you think that your child might be as well affected with this disease if not careful?
13. What are the foods usually served during regular meals?
20. Does your child undergo exercise programs? What kind of exercise program?
23. How do these risk factors affect the children with diabetic parents?
24. How do the knowledge on these risk factors decrease the possibility of having DM?
25. What lifestyle modification do you know to prevent onset of these disease?
Appendix C
3. What are the foods that you usually eat at school and at home?
Dietary Habits
1. In a week, what food do you usually eat for breakfast, lunch, dinner and snacks?
4. Who determines the choice of menu at home, at school and eat outs?
5. At home, who make sure that you eat on regular time at breakfast, lunch and dinner?
What time?
6. What decision do you have in matters such as purchase of food and snacks?
Physical Activity
Appendix D
BMI table for weight (kg) age of Boys and Girls (6-9 years old)
2.) Recommend for children 6-9 years, for 10 -12 years may use table.
(NHANES 1)