Plant Pathology Journal 6 (1): ISSN 1812-5387 © 2007 Asian Network for Seientifie Information 1, 2007 Determination of the Sources of Microbial Contaminants of Cultured Plant Tissues "0.1. Odutayo, *N.A. Amusa, 'O.0. Okutade and *Y.R. Ogunsanwo "Department of Biological Sciences Olabisi Onabanjo University Ago- Iwoye, Nigeria “Institute of Agricultural Research and Training, Obafemi Awolowo University PMB S029, ‘Moor Plantation, Ibadan, Nigeria Abstract: Microbial contamination is a constant problem, whieh offen compromise development ofall in vitro techniques, This study aimed at investigating the sources of microbial contamination in tissue culture laboratories in southwestern Nigeria, Nineteen microbial contaminants (cooristing of eleven bacteria and eight fungi) were found associated with the tissue culture plants and the laboratory environments. The bacterial contaminants includes, Pseudomonas flourescens, Escherichia coli, Proteus sp, Micrococcus sp., Streptococcus pneumoniae, Staphylococcus aureus, Bacillus cereus, Bacillus subtilis, Corynebacterium sp, and Envinia sp, While Fungi isolates were Alterneria tenius, Aspergillus niger, Aspergillus fionigatus, (Cladosporium sp., Saccharomyces sp, Fusarium oxysporum, Rizopus nigricans and Fusarium culmoru. The rate of occurrence of Staphylococcus aureus, Bacillus cereus and Escherichia coli were found to be higher (ranging from 36-46%) in human skin than in all other sampled materials. The laboratory walls and tables also harbored mest of the contaminating microbes. The laboratory indoce ait was found associated with some of the contaminating microbes, Key words: Mioro-propagation, plant tissue culture, bacterial and fungal izolates, contamination INTRODUCTION ‘The practice of plant tissue culture has contributed towards the propagation of large mnber of plant from small pieces of stock plant in relatively short period of time (Daniel, 1998), Basically the technique consists of| taking a piece of a plant (such as a stem tip, node, meristem, embryo, of even a seed) and placing it in a sterile, (usually gel-based) nutrient medium where it multiplies, In most of the cases the original plant is not destroyed. in the process, @ factor of comiderable importance to the owner of @ rare oe unusual plants. The miero propagation has also been used extensively in the improvement of selections of plant with enhanced stress or pest resistance, production of pathogen free plants and somatic hybridizations (Daniel, 1998). The formulation of| the growth medium depends upon whether itis intended to produce undifferentiated callus tissue, multiply the number of plantlets, grow roots, or multiply embryos for autificial seed. ‘The nuivient media in which the plant tissue is cultivated is a good source of nutrient for microbial growth, These microbes compete adversely with plant tissue culture for mutrient. The presence of these microbes in these plant cultures usually results in inereased culture mortality, the presence of latent infections can also result jn variable growth, tissue necrosis, reduced shoot proliferation and reduced rooting (Kane, 2003), Although, the tissue culture techniques usually involves growing stock plants in ways that will minimize infection, treating the plant material with disinfecting chemicals to kill superficial mirobes and the sterilizing the tool used for dissection, the vessels and media in which cultures are grown (Kane, 2003). However, contamination hhas been reported a2 constant problem, which can compromise development of all in vitro techniques (George, 1993), ‘About thirty-one micro-orgenisms from ten different plant cultivars growing in micro-propagation have been isolated identified and characterized, with Yeasts, Corynebacterium sp. and Pseudomonas sp. being predominant (Leggatt et al, 1994), Bacillus sp, Corynebacterium sp, and an Actinomycete have also been found contaminating the vitro culture of apple rootstocks (Hemnerty ef al, 1994). Odutayo et al. (2004) had also reportedly associated the following. bacteria Pseudomonas syringae pw phaseolicolt, Bacillus lichenformis, Bacillus subtilis, Corynebacterium sp, and Erwinia sp. with the contamination of Hibiscus cannabinus and Telfaria ovcilentalis in Nigeria, ‘Therefore since rapid production of pathogen- eradicated plants is a fundamental goal of the micro Corresponding Author: N.A. Amusa, Department of Plant Science and Applied Zoology, Olabisi Onabanjo University, PMB 2002 Ago Iwoye, Nigeria nPlant Pathol. J propagation process, the aim of this study was to investigate and identify souroes of microbial contamination of plant tissue cultures in tisme culture laboratories in Nigeria, MATERIALS AND METHODS ‘Tho plant explants used are cassava (Manihot esculenta), Kenaf, (Hibiscus cannabirus) cowpea (Vigna unguiclata) and Banana (Musa paradisiaca), tissue cultured vessels, the wall and the air in the tissue culture rooms and transfer rooms and te skin swab of the laboratory staff. The laboratory used ineludes the tissue culture laboratory atthe International Institute of Tropical Agriculture, that of the Cocoa Research Institate of Nigeria Institute of Agricultural Research and Training and the Plant Quarantine Services Headquarter located in ThadanNigeria. The plant tissue culture medi used was Murashige and Skoog (1962) medium and sterilized by autoclaving at 121°C for 15 min Acidified Potato Dextrose Agar (APDA) and Nutsient Agar (NA) were exposed to air in the tissue culture laboratories for a period of 30 and 60 see, respectively in each of the laboratories after which the plates were immediately covered and sealed with cellophane, Starle cotton buds were used to swab 3 omon tissue culture laboratory walls, tables. and bosly skin of the laboratory staff, respectively and kept in sterile bottle. Sterilization and incubation of plant cultures: The explants were excised and surfaced sterilized by immersion into a 0.75% NaOCl solution for 20 min after rinsing with 70% ethanol for 15 sec. The explants were rinsed in 4 successive changes of sterile distilled water. The excised explants were then aseptically transfemred to the culture medium, labeled ancl incubated at 231°C during, the day and 19:41°C at night for 3 weeks. Tsolation of microbial contaminants: From the contaminated plant tissue culture mbes, emerging microbes were isolated by inoculating them on Aeidified Potato Dextrose Agar (APDA) and incubated foe 6 days at 26°C under 12 h photoperiod in the ease of fungi and on Nutrient Ager incubated for 3 days at 30°C under 12h photoperiod Pure isolates obtained fiom repeated sub-culturing of the isolates were placed in an agar slant in MacCarthney bottles and stored at 4°C in a rolfigerater Characterization and identification of isolates: The fungal isolates were identified using cultural characters and momhology and by comparison with standards 8 (): 77-81, 2007 (Bamett and Hunter, 1972). In case of bacteria, beside the morphological characteristies, a number of biochemical and physiological tests were carried ont on the isolates ‘The biochemical teste includes gram staining, spore staining, motility test, catalase production, oxidase test, indole production, citrate utilization, urease activity, hydrogen sulphide production, gelatin hydrolysis, starch hydrolysis and carbobycrate utilization, RESULTS AND DISCUSSION Eighteen microbial contaminants. (consisting of eleven bacteria and eight fungi) were found associated with the tissue culture plants and the laboratory environments (Table 1) The bacterial contaminants inchides, Pseudomonas flourescens, Escherichia coli, Proteus sp. Microcoocus sp. Streptococcus pneumoniae, Staphylococcus aweus, Bacillus cereus, Bacillus ‘subtilis, Corynebacterium sp. and Erwinia sp. While Fungi isolates were Alterneria tenius, Aspergillus niger, Aspergillus fumigatus, Cladasporium sp. Saccharomyces sp. Fusarium oxysportm, Ricopus nigricans and Fusarium culmonuan. The rate of occurrence of bacteria isolates was higher than that of fungal isolates in the plant tissue cultures (Fig. 1). Pseudomonas flourescens, Staphylococcus aureus, Bacillus cereus, Bacillus subtilis, Corynebacteriven sp. and Erwinia sp. were ound to be the most prevalent on all the sampled plant tissue material (Fig. 2 and 3). However, the rate of occurrence of S. aureus in the plant tissue materials was Jess than 10% (Table 2) ‘The rate of oceurrence of Staphylococcus aureus, Bacillus cereus and Escherichia coli were fousl to be higher (ranging from 36-46%) in human skin than in all other sampled materials (Table 2). The laboratory walls and tables also harbored most of the contaminating microbes (Table 2). The laboratory indoor air was found associated with all the contaminating microbes with the exception of Enwinia sp. Microbes are living, biological contaminants that can be transmitted by infected people, animals and indoor air. they ean also travel through the air tnd get inside homes and buildings. Bacteria species like Staphylococcus and Microcooeus, are found on human skin scales (Trudeau and Femnindez-Caldas, 1994), Pseudomonas, Flavobacterium ani Blastobacter have been reportedly associated with wet surfaces of air conditioning systems, cooling coils, rain pans and sump pumps (Trudeau and Femndez-Caldas, 1994), ‘Staphylococcus aureus are emitted from the nasopharyis of normally healthy individuals when the person talks and are commonly Founcl in air, water the skin (Trudeau and Femande2-Caldas, 1994),