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Meaghan

 Conway  
246  S  1st  W  Apt  201    Rexburg,  ID  83440    (909)  534-­‐5993    con08017@byui.edu    
• • •    
Work  Experience  
    Server/  Banquet  Coordinator                      April  2009-­‐  Present  
    Brigham  Young  Universtiy;  Rexburg,  Idaho    
• Strengthening  time  management  skills  by  facilitating  large  events  ranging  from  500  to  
2,000  people.  
• Gaining  the  skill  set  to  work  productively  under  pressure  through  adapting  to  customer  
requests  in  high  stress  environment.  
• Honing  my  skills  as  customer  service  representative  through  interacting  with  and  serving  
clients.  
 
Hostess                                      April  2010-­‐  Present  
Black  Angus  Steak  House;  San  Bernardino,  California    
• Acquiring  the  ability  to  work  well  with  other  people  by  coordinating  with  employees  to  
the  run  the  table  rotation  and  seat  customers.  
• Obtaining  good  relationships  and  communication  within  the  work  environment  due  to  
my  outgoing  personality  and  skill  set.    
Education  
 
Bachelor  of  Arts,  Communication                      Anticipated  Graduation  Fall  2011  
Brigham  Young  University;  Rexburg,  Idaho  
• Emphasis  in  Public  Relations  
• Cluster  in  Human  Resource  Management  and  cluster  in  Culinary  Arts  
• Related  Courses:  Public  Relations  Fundamentals,  PR  Writing  and  Strategies,  Advertising  
Principles  and  Event  Management  Practicum.  

Volunteer  Experience  
     
    Event  Planning               January  2004-­‐  January  2006  
National  Charity  League;  San  Bernardino,  California  
• Participated  in  the  National  Charity  League  organization  and  planned  and  executed  
events  to  fund  philanthropy  work  three  times  a  year.    
• Coordinated  all  aspects  of  production  to  enhance  the  quality  of  each  event.  
 
    Public  Relations  Specialists  
Public  Relations  Student  Society  of  America;  Rexburg,  Idaho       April  2010-­‐  July  2010  
• Actively  involved  in  creating  a  public  relations  plan  for  PRSSA  that  developed  creative  
thinking,  budget  management,  and  marketing  strategies  for  promotion.  

 
 
 

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