Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. In the interest of seamless service and an enjoyable dining experience, we have put together various menu proposals for groups of 8 and more diners. Please make sure you pre-book for all your groups of 8 and more guests to avoid disappointment or delays. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings. Shannon or Lize are available at the Goatshed for any requests or queries. Please phone +27(0)21 863 3609 or send an email to goatshed@fairview.co.za

Suid-Agter Paarl Rd Paarl, South Africa

BREAKFAST MENU OPTIONS R105 R125 per person Available from 09h00 to 11h00

LUNCH MENU OPTIONS R140 R210 Available from 11h30 to 16h00

TERMS & CONDITIONS: Prices valid until 30 April 2012 Breakfast menus available between 09h00 and 11h00, seven days a week. Lunch menus available between 11h00 and 16h00, seven days a week.

Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Prices exclude a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

BREAKFAST MENU OPTION 1

Fairview bread basket: selection of farm fresh baked breads and croissants Fairview cheese board e.g. Brie, Blue Tower, Cheddar, Cream Cheese with Chakalaka, plain Chevin Jam, preserve, honey, butter Fruit juice - orange / medley of fruits Plain Greek yoghurt, full cream milk Seasonal berry coulis Wholesome muesli Fresh seasonal fruits and berries Scrambled egg on toasted panini with smoked trout Filter / Americano Coffee or Tea

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R105

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Breakfast menus available between 09h00 and 11h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

BREAKFAST MENU OPTION 2

Fairview bread basket: selection of farm fresh baked breads and croissants Fairview cheese board e.g. Brie, Blue Tower, Cheddar, Cream Cheese with Chakalaka, plain Chevin Fairview cured meat board, e.g. Pastrami, Salami, Coppa Jam, preserve, honey and butter Fruit juice - orange / medley of fruits Plain Greek yoghurt, full cream milk Seasonal berry coulis Wholesome muesli Fresh seasonal fruits and berries Smoked trout, cream cheese, onion rings, capers Scrambled egg on toasted panini with Springbok sausage, bacon and tomato Filter / Americano Coffee or Tea Glass of MCC Villiera brut

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R125

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Breakfast menus available between 09h00 and 11h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

LUNCH MENU OPTION 1

Selection of Fairview cows and goats milk cheeses served with homemade preserve Selection of cold meats (e.g. Salami, Pastrami, Coppa) Bowl of farm fresh baby salad leaves with roasted vegetables, cherry tomatoes, olives, toasted pumpkin seeds and seasonal fruit Olives Fresh, farm baked Ciabatta bread Slices of the quiche of the day *** Optional Dessert: 1 slice of baked cheesecake with seasonal berry coulis *** Filter / Americano Coffee or Tea

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R140 excluding dessert R155 including dessert

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Lunch menus available between 11h00 and 16h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

LUNCH MENU OPTION 2

Selection of Fairview cows and goats milk cheeses Preserves Olives Freshly baked ciabatta bread *** South African braai skewer with Beef, Venison loin (Kudu or Rooibok) and Suiderland sausage served with rosemary and peppadew flavoured baked baby potatoes roasted Mediterranean vegetables and a dip of cream cheese, pesto and sweet chilli Bowls of farm fresh mixed baby salad leaves with roasted vegetables and cherry tomatoes *** Slice of baked cheesecake with seasonal berry coulis *** Filter/Americano Coffee or Tea

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R185

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Lunch menus available between 11h00 and 16h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

LUNCH MENU OPTION 3

Garden fresh baby leaf salad, with smoked Franschhoek trout and seasonal fruit, cherry tomatoes and sesame seed crusted ciabatta breadsticks *** Tender Chalmar beef fillet set on roasted vegetables served with rosemary and peppadew flavoured baked baby potatoes and venison jus *** Slice of baked cheesecake with seasonal berry coulis and a glass of strohwine *** Filter/Americano Coffee or Tea

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R195

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Lunch menus available between 11h00 and 16h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team

Welcome to the Goatshed at Fairview Wine and Cheese estate

Dear Guest and Partner in tourism, Thank you for your interest in the Goatshed restaurant and bakery at Fairview wine & cheese farm. All proposals may change due to seasonal availabilities of products. Should you have a request regarding a menu item, please do not hesitate to contact us. Please feel free to discuss any functions or special events with us. We kindly refer you to our general terms and conditions below for all group bookings.

LUNCH MENU OPTION 4

Selection of Fairview cows and goats milk cheeses served with home-made preserve Selection of cold meats (e.g. Salami, Pastrami, Coppa) Bowl of farm fresh baby salad leaves with roasted vegetables, cherry tomatoes, olives, toasted pumpkin seeds and seasonal fruit Olives Freshly baked ciabatta bread *** Fairview quiche of the day Hot and cold smoked trout wrap on seasonal roast vegetables Beef filet slices on roast baby potatoes, peppadews and red onions *** Slice of baked cheesecake with seasonal berry coulis *** Filter/Americano Coffee or Tea

Suid-Agter Paarl Rd Paarl, South Africa Shannon or Andy are available at the Goatshed for any requests, queries or reservations. Tel: +27 21 863 3609 goatshed@fairview.co.za

COST PER PERSON: R215

TERMS & CONDITIONS:

Prices valid until 30 April 2012

Lunch menus available between 11h00 and 16h00, seven days a week. Menus available by reservation only, at least 48 hours in advance. Minimum group size is strictly eight (8) persons. Price above excludes a service charge of 10% which will be added to the total bill. The Goatshed offers a 50% discount to drivers and tour guides. Please adhere to the time of your reservation. Payment can be made on the day, or prior to arriving via bank transfer. All major credit cards are accepted, strictly no cheques accepted. Thank you. We look forward to hosting you at the Goatshed.

Shannon, Andy and the Goatshed team