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  • Beer Menu

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    eatlocalmenus
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    Speisekammer Restaurant - Biergarten Music Every Weekend and we are wheel chair accessible. Happy Hour Friday and Saturday 2-5, Sunday from 2-4. Dinner is served Tuesday through Sunday.

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    Speisekammer Restaurant - Biergarten Music Every Weekend and we are wheel chair accessible. Happy Hour Friday and Saturday 2-5, Sunday from 2-4. Dinner is served Tuesday through Sunday.

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    32 visualizações1 página

    Beer Menu

    Enviado por

    eatlocalmenus
    Speisekammer Restaurant - Biergarten Music Every Weekend and we are wheel chair accessible. Happy Hour Friday and Saturday 2-5, Sunday from 2-4. Dinner is served Tuesday through Sunday.

    Direitos autorais:

    Attribution Non-Commercial (BY-NC)
    Baixe no formato PDF, TXT ou leia online no Scribd
    Sinalizar o conteúdo como inadequado
    de 1

    Speisekammer Restaurant - Beer Menu http://www.speisekammer.com/beer.

    html

    home
    menus & catering
    Beer Menu
    entertainment
    directions F l as c henbi er (Bottl ed Beer)
    reviews
    16oz btls - $7: Allgäuer Büble Lager, Aktien St. Blasius Weizenbock, Erdinger Kristal Klar,
    To make your reservations online,
    visit www.opentable.com or call
    Erdinger Weiss Bier
    510-522-1300. 16oz btls - $7.5 : Aventinus Weizenbock, Schneider Weisse, Weltenburger Pils,
    Weltenburger Helles
    Have a Bier in our Biergarten! 500ml btls - $8: Reissdorf Kolsch
    Music Every Weekend and we are
    Wheel Chair Accessible
    12oz btls - $5: Spaten Optimator
    12oz btls - $7.5: Berliner Weisse with Raspberry Syrup (red) or Woodruff Syrup (green),
    We specialize in Private Event Chimay Red, Augustiner München Münchener Bier, Verige Sticke Ale, Affligem Belgian
    Catering. Contact Cindy or Kate for
    Blond
    details - call 510-522-1300 or e-mail
    schnitzel@alamedanet.net. 12oz btls - $8: Duvel Belgian Golden Ale, Floris Apple (Belgian beer brewed with apples
    and spices), Piraat Belgian Ale 10.5%alc, Maredsous 10 (triple) Belgian Abbey Ale
    We are open:
    Lunch Friday, Saturday and Sunday
    from 12-3. Happy Hour Friday and
    Saturday 2-5, Sunday from 2-4.
    Dinner is served Tuesday through
    Bi er v om F a s s (D raft Beer )
    Sunday
    St. Louis Lambic Belgian Ale - Raspberry (framboise) .3 ltr $7
    Owners: Peter and Cindy Kahl Franziskaner Hefeweisen .5 ltr $5
    Executive Chef: Peter Kahl Bitbuger Pils .4 ltr $5
    Since June 2002
    Trumer Pils .5 ltr $5
    Spaten Lager .5 ltr $5
    2424 Lincoln Avenue @Park Street Scrimshaw Pilsner .5 ltr $5
    Alameda, California 510-522-1300 Spaten Oktoberfest .5 ltr $5.50
    Gratuity of 18% May Be Added to
    Kostritzer Black Lager .5 ltr $6
    Party's of 6 or More. Weltenburger Kloster Dunkel .5 ltr $6
    Weltenburger Kloster Asam-Bock .5 ltr $6
    Maredsous 8 (Double) Belgian Abbey Ale .3 ltr $7
    Raddler (lager topped with Lemon Lime soda) .5 ltr $5
    Add Framboise Beer at a topper to any other draft beer for $1

    Al kohol freies Bi er (al c ohol free)


    Bitburger Drive $4.5 / 12oz
    Thomas Brau (made by Paulaner) $4.5 / 12oz
    Erdinger NA Wheat $5 / 12oz

    N on Al c ohol ic Bev era ges


    Hot Stuff (heiß)
    Coffee/Tea/Espresso/Americano - we serve Mr. Espresso coffee $2.
    Espresso / Cappuccino, Hot Chocolate $3
    Latte, Cafe Mocha or White Chocolate Mocha (also available iced) $3.5
    Extra shot of espresso $1
    Cold Drinks (kalt)
    Pepsi, Diet Pepsi, Lemon lime, Orange soda, Lipton Iced Tea, Dr Pepper $2.5
    Milk, Chocolate Milk, Hank's Root Beer, Hank's Vanilla Cream Soda $3
    Apfel Schorle (Fresh Apple Juice with Soda Water) $3
    Fresh Lemonade, Fresh Apple Juice $3.5
    Fresh Orange Juice small $3.5 large $4.5
    Elderflower Soda (made with Austrian Elderflower Syrup) $4
    Raspberry Lemonade (made with German Raspberry Syrup and fresh lemonade) $4
    Virgin Mary $4
    Sparkling Mineral Water 300 ml $3/ 1ltr btl $6

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    1 of 1 9/17/2008 7:10 PM

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