ARESTAURANT

ngkor
EXPRESS

129 Weybosset Street Providence, RI 02903

Tel# 401-270-9908
Fax 401-270-9926

Take Out Menu

Appetizers

House Salad

Fresh mixed vegetables tossed with our special

Nime Chow...................................................................3.50 dressing sprinkled w/ground roasted peanuts
Vietnamese style fresh spring rolls with shrimp or chicken, Chicken, Pork, Beef, Shrimp or Tofu Veg................7.95
lettuce, bean sprouts, mints, and peanut sauce 2 rolls

Side Dish

Lot (Baby egg rolls, Cambodian style)

8 rolls........................................................................3.50 White Rice
Small 1.50..................................................... Large 2.75

Chicken Satay 3 pieces.................................................5.95 Brown Rice

Small 2.95..................................................... Large 4.95
Crispy Shrimp Rolls 8 pieces........................................6.95 Pickled Vegetables........................................................2.75
Marinated shrimp rolled with wonton skin deep fried
&served with sweet chili garlic sauce.

Soup

FAMOUS NAM YAA SOUP

Dumplings served fried or steamed..............................6.25 (Served with wheat or rice noodles)
*Angkorian ChickenWings 8 pieces.............................6.25 Sm. 5.50............................................................ Lg. 8.50
Nam yaa is a medicine soup using herbs, lemongrass, ginger,
*Khmer ChickenWings 8 pieces...................................6.25 galangal, garlic, chicken & shrimp
*Crispy ChickenWings 8 pieces...................................6.25 LEMON GRASS SOUP (Served with rice noodles)
Chive Dumplings 5 pieces............................................6.95 Chicken, Pork, Beef, Shrimp or Tofu Veg
Sm. 5.50............................................................ Lg. 8.50
Scallion Pancakes..........................................................5.25
TOM YUM SOUP (Spicy, Hot & Sour)
Nantaing........................................................................6.95 Chicken, Pork, Beef, Shrimp or Tofu Veg
Ground pork with coconut milk
Sm. 5.50............................................................ Lg. 8.50

*Indicates Spicy
Consuming raw or under-cooked meat, poultry, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

Rice Plates
*CHICKEN RAMVONG..............................................10.95 STREET NOODLES
Sauteed flat rice noodles with assorted vegetables, eggs,
Marinated chicken in red curry sauce,
curry powder and coconut sauce
sauteed with string beans, baby corns, & carrots
Chicken, Pork, Beef, Shrimp or Tofu Veg..................9.95
JOHNS SPECIAL.........................................................10.95 Combination (Beef, Pork, Chicken).........................10.95
Chicken marinated, sauteed, with mixed vegetables
BEE BOONG (Served in Bowl)
and peanut sauce
Steamed noodles, fresh bean sprouts, sliced cucumbers,
*HOT BASIL IN LEMON GRASS SAUCE..................9.95 lettuce, basil, 2 vegetable spring rolls&peanut sauce
Chicken, Pork, Beef, Shrimp or Tofu Veg..................9.95
Sauteed with green peppers, onions, carrots,
Combination (Beef, Pork, Chicken)..........................10.95
basil leaves, hot peppers and ground peanuts
Chicken, Pork, Beef, Shrimp or Tofu Veg
Battered Cod..................................................................10.95
*RED CURRY IN COCONUT MILK............................9.95 Served over crispy noodles and red sauce
Served with carrots, green peppers & string beans
Chicken, Pork, Beef, Shrimp or Tofu Veg

Lunch Specials (11:30 A.M. to 3:00 P.M. only)

YELLOW CURRY IN COCONUT MILK......................9.95
Served with pineapples, onions & green peppers
RICE BOWLS
Chicken, Pork, Beef, Shrimp or Tofu Veg
Mixed vegetables sauted with your choice of
Chicken, Pork, Beef, Shrimp or Tofu Veg..................7.25
*GREEN CURRY IN COCONUT MILK.......................9.95
Combination ( Beef, Pork, Chicken)..........................8.25
Served with eggplant, bamboo shoots and string beans
Below also served in rice bowls
Chicken, Pork, Beef, Shrimp or Tofu Veg

CRISPY SALMON, SHRIMP OR CHICKEN................9.95

Sauteed with black pepper and oyster sauce

*SPICY FRIED RICE OR...............................................9.95
SWEET PINEAPPLE FRIED RICE
Chicken, Pork, Beef, Shrimp or Tofu Veg

Noodle Plates
PAD THAI (Rice Noodle)
Cambodian style Pad Thai has 2 fascinating flavors &
textures. Its made with fine rice noodles. Prepared with bean
sprouts, scallion, lime juice, ground peanuts and special sauce
Chicken, Pork, Beef, Shrimp or Tofu Veg..................9.95
Combination (Beef, Pork, Chicken).........................10.95

Beef with Green Peppers............................................7.95

Beef with Lemon Grass Sauce....................................7.95
Beef with Broccoli......................................................7.95
Marinated Grilled Chicken.........................................7.95

Beverages

Coke.................................................................................1.25
Diet Coke.........................................................................1.25
Sprite................................................................................1.25
BottledWater....................................................................1.25
Iced Coffee.......................................................................2.75
Thai Ice Tea......................................................................2.75

Bubble Tea (Cold Fruit Shake)........................................3.50

Strawberry, Banana, Coconut, Mango, Taro, Papaya, and
*SPICY NOODLES
Jasmine Green Tea
Sauteed rice noodles in spicy black pepper and oyster
sauce, scallion and bean sprouts
Chicken, Pork, Beef, Shrimp or Tofu Veg..................9.95
Combination (Beef, Pork, Chicken).........................10.95