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Philippine Star

Demand and Supply

By Boo Chanco

Jatropha: Too much hype on little known plant

I am getting a little nervous at the great amount of hype being


poured on jatropha by our government officials. I googled jatropha
and it seems the excitement over the bush is worldwide. But little is
known about the commercial possibilities of the plant because it had
not yet been grown and its nuts processed in a large scale basis.

I e-mailed an old associate who was head of our technical staff at


Petron when I was there during the 80s in an attempt to find out a
little more about the potentials of jatropha as an alternative fuel. He
confirmed the potentials of jatropha but cautioned that there are still
many issues to be resolved before it becomes an energy product of
commercial value as diesel fuel replacement.

Dodo Galindo should know. Now in retirement, he is still involved in


developing coco-diesel and during our time working together, he was
the technical guy on top of alcogas and the early attempts at coco-
diesel. Anyway, Dodo's comments about jatropha gained additional
credibility for me after I also came across the comments of a group
of Los Baños scientists on jatropha as published in a scientific
journal.

Here's what Dodo had to say: "Firstly, it contains a high degree of


unsaturated components, which means, its oxidation stability is
relatively low. Additionally, because of the lack of current local
harvests in commercial quantity, reliable data such as average
production per hectare for different regions in the Philippines is not
yet available. The oil's performance after its conversion to bio-diesel
is yet to be proven in long term tests and accepted by different
engine manufacturers. Even the Department of Energy announced it
had "stopped testing jatropha as feedstock for bio-fuels due to lack
of fuel samples."

Dodo wrote me that "in summary, jatropha is a future energy


product worthy of consideration, but unless all the major issues like
stability, engine performance, effect on engine emissions, etc. are
resolved, we should not rush into incorporating the product into our
energy mix. Otherwise, it may just end up like our coco-diesel and
ethanol programs of the past and affect whatever good experience
we have so far with our current bio-diesel program using coconut
methyl ester."

The Los Baños scientists, Professors Ted Mendoza, Oscar Zamora and
Joven Lales faculty members of Crop Science, College of Agriculture,
UP Los Baños, on the other hand, point out that jatropha becomes a
viable source of biodiesel if diesel is retailed at P40 per liter; if the
crop has a high fruit yield of 36,000 kilogram per hectare (ha); if it
has a high rate of oil extraction (34 percent and 38 percent); and if
byproducts are included and provide 50-percent additional income
from the oil revenue.

Those are tough assumptions which, the scientists point out, may be
difficult to meet from what we know now. "Can we achieve a high
yield of 36,000 kg/ha and high oil content (34 percent and 38
percent) under Philippine conditions? No jatropha variety is grown in
the Philippines that yields 34 percent oil," the scientists say. "The
current laboratory oil extraction is in the range of 28 percent to 32
percent."

They surmise that at a low-yield level (12,000 kg/ha), jatropha


becomes profitable for farmers growing it if the diesel price
increases to about P140 per liter at a 30-percent rate of oil
extraction (revenue is from oil alone). And that estimate excludes
processing and marketing costs. Current estimates put the
processing cost at P12/liter. Then, the price of biodiesel from
jatropha becomes P152/liter [P140 + P12].

And contrary to the impression being made, specially by Ate Glue in


her SONAs, that all it takes is for government to jumpstart the
planting of jatropha and the miracle product will be available in the
market, the scientists say "it takes five years before some
considerable quantity of jatropha seeds will be available throughout
the country and 35 years before a real high yielding hybrid can be
developed."

The scientists think "three or five years after planting jatropha is too
short a time to expect commercialization. Are the processing plants
ready by that time?" Furthermore, they say there is a need to quickly
acquire the know-how "to accelerate the optimization of processing
raw oil into trans-esterified oil before it can be used as bio-diesel oil,
and processing of byproducts (press cake and/or glycerol) into high-
priced products be acquired soon."

Anyway, the message of the scientists to those who may have been
enticed by government press releases to get in the jatropha
bandwagon is for them to review the numbers. In fact, even
government should perhaps review their numbers too and not get
carried away by the fad-like enthusiasm for the plant. According to
the New York Times, "farmers in India are already expressing
frustration that after being encouraged to plant huge swaths of the
bush they have found no buyers for the seeds."

While it is right to invest some money in finding out more about the
plant, it is another thing altogether to throw money into it as if it is a
proven thing. As it is, government is ready to invest billions of pesos
in setting up plantations and processing plants probably without
realizing that the promise of jatropha is still to be proven anywhere
in the world. The folks at PNOC Alternative Fuels Corp. should crunch
their numbers well and proceed only with their eyes fully open to the
possibility that jatropha may not live up to the hype.

As with any alternative fuel, its economics versus petroleum must be


there before serious money is committed to its development.
Hopefully, jatropha lives up to its promise but hold the press
releases and the enthusiastic endorsement of the President in her
SONAs until we know more about it.

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