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February 2019

Good Housekeeping South Africa

Good Housekeeping South Africa: Tried Tested Trusted

Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Triple-test Promise
The food on our pages looks delicious, and will taste just as wonderful when you prepare it at home as when it was developed by the Good Housekeeping experts. The Good Housekeeping experts specialise in creating recipes that are achievable, inspirati
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
Served WITH LOVE!
WHEN I WAS WORKING for a newspaper in Hong Kong, our shift would end around midnight. Because that crazy island city never sleeps, we would head straight from our office to the still-bustling streets of Wan Chai for a midnight snack of the most delic
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
CITRUS-ALMOND Brioche
Serves 6 1¼ cups sliced almonds ½ cup sugar salt flakes 1 large egg 4 tbsp unsalted butter, at room temperature ¼ tsp almond extract 1 tbsp orange zest ¼ cup orange juice 1 tbsp olive oil 1 tbsp thyme leaves 6 x 2,5cm-thick slices brioche peeled, s
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
MINI BABY-MARROW Loaves
Serves 12 2/3 cup olive oil, plus extra for tins 2 cups cake flour 2½ tsp baking powder 1 tsp salt flakes ½ cup white sugar ½ cup packed brown sugar 1 large lemon 2 large eggs, at room temperature 350g baby marrows, coarsely grated (about 2½ cups)
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
BAKED Shakshuka
Serves 4 1 tbsp olive oil 6 spring onions, finely sliced 2 cloves garlic, crushed 1 green chilli, deseeded and finely chopped 1 tsp cumin seeds 2 x 400g cans cherry tomatoes 2 tsp harissa paste 500g spinach about 25g flat-leaf parsley, roughly cho
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
CHOCOLATE Granola
Makes 900g 175g apple sauce 100g golden syrup 100g soft light brown sugar 400g rolled oats 50g good-quality cocoa powder 50g sunflower seeds 75g pecan nuts, roughly chopped 75g dark chocolate, finely chopped 75g dried cranberries yoghurt, to serve
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
CLASSIC Latkes
Makes About 30 2 large eggs salt flakes and pepper 1kg medium potatoes 2 medium onions ½ cup matzo meal (or flour) 8 tbsp olive oil 1. In a large bowl, whisk together eggs, 1 tsp salt and ¼ tsp pepper. 2. In a food processor fitted with a large
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
SAUSAGE & KALE frittata
Serves 6 12 large eggs ½ cup full-cream milk 50g pecorino cheese, grated (about ½ cup) salt flakes and pepper 2 tbsp olive oil 1 small onion, finely chopped 225g Italian sausage, casings removed (or chorizo) ½ large bunch kale, stems discarded and
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
HONEY Balls
Makes About 100 ½ cup unsalted butter 1 cup water 1 tbsp sugar ¼ tsp salt flakes 1 cup cake flour 4 large eggs oil, for frying (3 large glugs) ½ cup honey 1 tbsp orange-blossom water ¼ tsp ground cardamom 1. In a medium pot, combine butter, wate
Good Housekeeping South AfricaLeitura de 1 mins
NO-FLIP BERRY pancake
Serves 12 500g blueberries 1 cup maple syrup 2¼ cups cake flour 2 tsp baking powder ½ tsp bicarbonate of soda 1 tsp salt flakes 2¼ cups buttermilk 2 large eggs, at room temperature ¼ cup sugar 1 tbsp honey 1 tsp vanilla extract 4 tbsp unsalted but
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Breakfast AT ITS BEST
500ml LANCEWOOD® Double Cream Coconut Yoghurt 250ml fresh pineapple, diced 125ml milk or coconut milk 500ml LANCEWOOD® Double Cream Mixed Berries Yoghurt 250ml strawberries, diced 125ml milk 500ml LANCEWOOD® Double Cream Vanilla Yoghurt 1 banan
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
Top It With A Heavenly Sauce
1. Immediately after transferring your meat to the oven, start your sauce: turn the heat to low. There should be about 2 tbsp fat in the pan. (In a 30cm frying pan, that’s a thin, even coating on the bottom. If there’s more, pour a little off. If the
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
DIY Dumplings
1. Choose your filling (see recipes on pages 23 and 24), then place 1 rounded tbsp in each shop-bought wrapper (2 tsp for sweet-potato and ricotta filling). 2. Lightly wet edges of shop-bought wrappers with water, seal and shape, transferring to a
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
Pastry 4 Tasty Ways
Prepare Savoury Thyme Dough (see box). Roll between baking paper to a 30cm circle. Heat oven to 200°C. Toss 1 small bulb fennel, 1 potato and ½ red onion (all very thinly sliced) with 2 tbsp olive oil and ¼ tsp each salt and pepper; fold in 85g grate
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
Take The Bother Out Of Cooking
As rewarding as baking and cooking can be, cleaning up sticky baking tins, trays and pans afterwards is a lot less fun. For years, Glad has addressed this challenge with its versatile Bake & Cooking Paper, which now has 20% better nonstick performanc
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
1 Brinjal Sabich
Hands-on Time 25 minutes Cooking Time About 20 minutes Serves 4 olive oil, to fry 2 brinjals, cut into 1cm-thick rounds 2 large eggs FOR THE TAHINI SAUCE 50g tahini 2 tbsp lemon juice 1 clove garlic, crushed 2 tomatoes, deseeded and diced ½ a
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
2 Corn Dogs
Hands-on Time 25 minutes, plus resting Cooking Time About 15 minutes Makes 10 100g fine maize meal or quick-cook polenta 100g cake flour ½ tbsp castor sugar ½ tsp baking powder 1 medium egg 175ml full-cream milk sunflower oil, to fry 10 frankfurter
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
3 Pickled-pineapple Grilled Cheese
Hands-on Time 15 minutes, plus pickling Cooking Time About 10 minutes Serves 2 125ml white-wine vinegar 50g castor sugar 1 tsp mustard seeds ½ tsp coriander seeds ½ tsp black peppercorns 1 red chilli, sliced ¼ small pineapple, finely chopped 1 t
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
4 PALE-ALE MAC & CHEESE
Hands-on Time 20 minutes Cooking Time About 15 minutes Serves 4 450g macaroni 60g butter 1 clove garlic, crushed 60g cake flour 400ml full-cream milk 150ml pale ale 1 tsp English mustard 175g mature Cheddar cheese, grated 25g fresh white breadcrumb
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
5 Greek Lamb Gyros
Hands-on Time 30 minutes, plus marinating and pickling Cooking Time About 10 minutes Serves 4 450g lamb-leg steaks large handful chopped mixed soft herbs (we used parsley, dill and mint), plus extra to serve 2 tbsp harissa paste 3 cloves garlic, cr
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
HALLOUMI FRIES & TABBOULEH
Hands-on Time 30 minutes Cooking Time About 25 minutes Serves 4 1l sunflower oil 100g cake flour 1 tbsp za’atar 2 x 250g packs halloumi, cut into finger-sized sticks 100g bulgur wheat 3 tbsp olive oil juice of 1½ lemons large handful flat-leaf p
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
7 Sushi Burrito
Hands-on Time 30 minutes, plus chilling Cooking Time About 15 minutes Serves 4 200g sushi rice 50ml rice vinegar 1 tbsp castor sugar 4 nori sheets 200g sushi-grade tuna, sliced (see Tip) ¼ cucumber, deseeded and cut into matchsticks 1 carrot, cu
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Shrimp Po’boy
Hands-on Time 20 minutes Cooking Time About 10 minutes Serves 2 100g cake flour 1 tsp garlic granules ½ tsp cayenne pepper 150ml buttermilk 150g raw peeled king prawns vegetable oil, to fry 25g each red and white cabbage, shredded 2 tbsp mayonnaise
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
9 Kedgeree Scotch Egg
Hands-on Time 45 minutes, plus cooling and chilling Cooking Time About 40 minutes Makes 8 10 medium eggs 175g smoked haddock 200ml milk 1 tbsp olive oil 4 spring onions, finely chopped 1 tbsp medium curry powder ½ tsp garam masala 400g risotto rice
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
10 Moo Ping Skewers
Hands-on Time 20 minutes, plus marinating Cooking Time About 20 minutes Makes 6 small handful coriander stalks, chopped 2 cloves garlic, chopped ½ tsp white or black peppercorns 2 tsp fish sauce 2 tsp oyster sauce 2 tsp soy sauce 1 tsp palm sugar (
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
11 Fish Tacos
Hands-on Time 20 minutes Cooking Time About 10 minutes Makes 8 small or 4 large 1 jalapeño chilli, finely chopped 1 tsp sweet smoked paprika 1 tsp ground cumin 1½ tsp chipotle paste or chipotle chilli sauce 2 tbsp olive oil 1 tsp dried origanum 4 x
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
12 De Luxe Sausage Rolls
Hands-on Time 20 minutes, plus chilling Cooking Time About 35 minutes Makes 6 1 tsp olive oil 2 shallots, finely chopped 450g pork sausages, casings removed 3 tbsp fresh sage, chopped 1 clove garlic, crushed 320g all-butter puff-pastry sheet 2 tbsp
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
14 Dan Dan Noodles
Hands-on Time 20 minutes Cooking Time About 20 minutes Serves 4 300g dried udon noodles 1 tbsp sesame oil 500g pork mince 3cm piece fresh root ginger, peeled and grated 2 cloves garlic, crushed 4 spring onions, finely sliced, white and green parts
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
15 CHEESY MEATBALLS & MASH
Hands-on Time 30 minutes, plus chilling Cooking Time About 40 minutes Serves 4 500g beef mince 1 large egg, beaten 75g fresh breadcrumbs 12 mozzarella pieces (about 30g each) 1 tsp olive oil 1 tsp olive oil 1 red onion, finely sliced ½ red chill
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
16 Portuguese Custard Tarts
Hands-on Time 25 minutes, plus cooling Cooking Time About 15 minutes Makes 12 butter, softened, to grease 320g sheet all-butter puff pastry cake flour, to dust 125g castor sugar peeled zest of ½ a lemon 1 cinnamon stick 25g cornflour 75ml full-crea
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
18 Kottu Roti
Hands-on Time 25 minutes Cooking Time About 25 minutes Serves 4 3 tbsp vegetable oil 4 roti flatbreads, cut into bite-sized pieces 2 skinless chicken breasts, cut into finger-sized pieces 1 onion, finely chopped 6 dried curry leaves 3 cloves garlic
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
19 PRAWN & GINGER GYOZAS
Hands-on Time About 30 minutes Cooking Time About 10 minutes Makes 25 200g raw peeled tiger prawns 3 spring onions 1 clove garlic 3cm piece fresh root ginger, peeled ½ tsp sesame oil ½ tbsp oyster sauce 1 tsp soy sauce 25 gyoza wrappers, defrosted
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
20 Teriyaki-tofu Skewers
Hands-on Time 10 minutes, plus marinating Cooking Time About 10 minutes Makes 4 280g firm tofu 8 spring onions 120g baby pak choi, each quartered lengthways 3 tbsp soy sauce 1 tbsp runny honey 1 tsp sesame oil juice of 1 orange 3cm piece fresh r
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
21 CHICKEN, CHORIZO & PEPPER EMPANADAS
Hands-on Time 45 minutes, plus chilling Cooking Time About 1¼ hours Makes 8 250g cake flour, plus extra to dust 100g unsalted butter, chilled and cubed 1 large egg, beaten 1 tsp white-wine vinegar ½ tbsp olive oil 60g chorizo, diced 1 skinless c
Good Housekeeping South AfricaLeitura de 1 mins
23 Waffles
Hands-on Time 20 minutes, plus resting Cooking Time About 30 minutes Makes 8 250g cake flour 1 tsp baking powder 1 tbsp castor sugar 3 medium eggs 400ml milk 100g unsalted butter, melted 40g dark chocolate, chopped 25g butter 50g Nutella 125ml d
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
22 BACON & WHISKY BROWNIES
Hands-on Time 25 minutes, plus cooling Cooking Time About 35 minutes Makes 16 squares 4 rashers smoked streaky bacon 225g unsalted butter, chopped, plus extra to grease 75ml maple syrup 225g soft light brown sugar 100g cocoa powder, sifted 3 medium
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
24 Poutine
Hands-on Time 25 minutes Cooking Time About 1 hour Serves 4 1 tsp olive oil 1 red onion, finely sliced 1 tsp English mustard 1 tsp Marmite 125g beef mince 1½ tbsp cornflour 750ml beef stock 2 tbsp vegetable oil 5 large potatoes, cut into 1cm-wide c
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
25 Paneer Kathi Roll
Hands-on Time 30 minutes, plus marinating Cooking Time About 10 minutes Serves 4 100g plain yoghurt 2,5cm piece fresh root ginger, peeled and grated 2 cloves garlic, crushed ¼ tsp each garam masala, chilli powder, ground cumin and turmeric ½ tbsp t
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
26 BACON & EGG BIBIMBAP
Hands-on Time 30 minutes Cooking Time About 25 minutes Serves 4 200g jasmine rice, washed 4 tbsp sesame oil 1 large carrot, cut into matchsticks 1 tsp fresh root ginger, peeled and grated 1 tbsp sesame seeds 250g shiitake mushrooms, halved 2½ tbsp
Good Housekeeping South AfricaLeitura de 1 mins
27 Alfajores
Hands-on Time 25 minutes, plus chilling Cooking Time 10 minutes Makes About 18 125g unsalted butter, softened 100g castor sugar 2 large egg yolks finely grated zest of 1 lemon 1 tsp vanilla-bean paste 150g cake flour, plus extra to dust 100g cornfl
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
28 Chicken Katsu Sando
Hands-on Time 25 minutes Cooking Time About 10 minutes Makes 4 5 tbsp cake flour, seasoned 2 medium eggs, beaten 125g panko breadcrumbs 2 skinless chicken breasts ⅓ small white cabbage, cored and finely shredded juice of 1 lime vegetable oil, to fr
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
29 Beignets
Hands-on Time 30 minutes, plus chilling Cooking Time About 15 minutes Makes About 30 7g instant dry yeast 75g white sugar 2 medium eggs 250ml evaporated milk 50g butter, melted, plus extra to grease 1 tsp fine salt 750g white bread flour, plus extr
Good Housekeeping South AfricaLeitura de 1 mins
30 Pepperoni Pizza
Hands-on Time 25 minutes, plus rising Cooking Time About 10 minutes Makes 2 500g white bread flour 7g instant dry yeast 1 tbsp olive oil, plus extra to grease 8 tbsp tomato purée 100g passata 2 tsp dried origanum 250g mozzarella, thickly sliced
Good Housekeeping South AfricaLeitura de 2 mins
Classic Pasta Dough
Hands-on Time 10 minutes Serves 4 to 6 Makes 500g 3 cups cake flour, plus more for dusting 4 large eggs ¾ tsp salt flakes 1. In a food processor, combine flour, eggs and salt; process until mixture gains a shaggy-pebble consistency. The dough s
Good Housekeeping South AfricaLeitura de 2 mins
Pea Carbonara
Hands-on Time 40 minutes Total Time 40 minutes Serves 6 1 batch Classic Pasta Dough (recipe on opposite page) salt flakes and pepper 170g pancetta or bacon, cut into cubes 2 tbsp olive oil 1 clove garlic, finely chopped ½ cup fresh breadcrumbs ½ cu
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
Tomato-basil Gnocchi
Hands-on Time 40 minutes Total Time 40 minutes Serves 6 500g fresh ricotta 1 large egg yolk 1¼ cups cake flour plus extra for rolling 2 tbsp freshly grated Parmesan plus extra to serve ½ cup fresh basil, roughly chopped ¼ tsp ground nutmeg salt fl
Good Housekeeping South AfricaLeitura de 2 minsRegional & Ethnic
Lemon-ricotta Ravioli With Creamy Herbed Mushrooms
Hands-on Time 1 hour 10 minutes Total Time 1 hour 10 minutes Serves 8 450g fresh ricotta ½ cup freshly grated Parmesan 2 tsp grated lemon zest ½ cup flat-leaf parsley, chopped 2 tbsp chopped chives salt flakes and pepper 1 batch Classic Pasta Dough
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Pork-ragu Rigatoni
Hands-on Time 50 minutes Total Time 50 minutes Serves 6 1 batch Classic Pasta Dough (recipe on page 56) salt flakes and pepper 2 tbsp olive oil 1 large clove garlic, finely chopped 680g pork mince 170g tomato paste 1 cup dry white wine ½ cup flat-l
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
Just add CHEESE!
MAKES 18 250ml cake flour 2,5ml bicarbonate of soda a generous pinch of salt 30ml sugar 4 large eggs 250g LANCEWOOD® Creamed Smooth Plain Cottage Cheese 125ml milk 30ml oil nonstick cooking spray Sift the flour, bicarbonate of soda, salt and sugar
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Lentil, Chickpea & Cauliflower Dhal
Hands-on Time 15 minutes Cooking Time About 50 minutes Serves 4 1 tbsp vegetable oil 1 onion, finely sliced 2 cloves garlic, crushed 5cm piece fresh root ginger, peeled and grated 1 tsp each ground coriander, turmeric and garam masala 2 tsp ground
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Pesto-baked Hake
Hands-on Time 15 minutes Cooking Time About 35 minutes Serves 4 1 aubergine, cut into 1cm cubes 1 red onion, cut into wedges 1 orange pepper, deseeded and cut into 2cm chunks 1 baby marrow, sliced into 1cm rounds 2 tbsp olive oil 2 lemons 4 x 175g
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Pork Chops with Apple
Hands-on Time 10 minutes Cooking Time About 40 minutes Serves 4 4 pork-loin chops ½ tbsp sunflower oil 400g baby potatoes, halved lengthways 2 apples, cored and cut into 8 wedges 75ml each cider and hot vegetable stock 50g blue cheese 1 tbsp sage l
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Sausage, Baby Potatoes & Asparagus
Hands-on Time 5 minutes Cooking Time About 40 minutes Serves 4 750g baby potatoes, any large ones halved 2 tbsp olive oil 450g good-quality chunky pork sausages, halved 400g bunch thick asparagus, trimmed and halved handful fresh mint leaves, chopp
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Fish-pie Frittata
Hands-on Time 15 minutes Cooking Time About 45 minutes Serves 4 300g potatoes, unpeeled and thinly sliced into rounds 2 x 100g frozen smoked-haddock fillets 5 large eggs 75ml milk 1 tsp dried dill 100g frozen cooked and peeled small prawns 40g wate
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Beef-enchilada Rice
Hands-on Time 20 minutes Cooking Time About 50 minutes Serves 4 1 tbsp olive oil 1 onion, finely chopped 500g extra-lean beef mince 1 red pepper, deseeded and chopped ¼ to ½ tsp cayenne pepper, to taste 2 tsp ground cumin 1 tsp ground coriander 1 t
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Spanish Chicken Traybake
Hands-on Time 20 minutes Cooking Time About 1 hour 15 minutes Serves 4 2 tbsp olive oil 2 red onions, each cut into 8 wedges 500g baby potatoes, halved if large 8 chicken-thigh fillets ½ tsp sweet smoked paprika 1 each red and yellow pepper, deseed
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Mediterranean Lamb
Serve with crusty garlic bread for a true taste of the Med! Hands-on Time 20 minutes Cooking Time About 25 minutes Serves 4 1 tbsp olive oil 2 medium baby marrows, roughly chopped handful pitted black olives 2 tsp dried origanum 2 red onions 400g
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
Persian Lamb with Giant Couscous
Hands-on Time 30 minutes Cooking Time About 1 hour 45 minutes Serves 6 2 tbsp olive oil 350g lamb-neck fillets, cut into 2cm pieces 1 onion, finely chopped 1 large carrot, sliced 2 sticks celery, roughly chopped 2 cloves garlic, crushed 2 tbsp ras-
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Preserved-lemon Chicken
Hands-on Time 20 minutes Cooking Time About 55 minutes Serves 6 2 tbsp olive oil 1kg chicken thighs and drumsticks, skin on pinch of saffron 500ml hot chicken stock 2 leeks, finely sliced 2 cloves garlic, crushed 100ml white wine 300g orzo 4 preser
Good Housekeeping South AfricaLeitura de 1 minsRegional & Ethnic
Roasted Vegetable, Lentil & Halloumi Bake
Hands-on Time 15 minutes Cooking Time About 45 minutes Serves 4 2 red peppers, deseeded and roughly chopped 200g button mushrooms, thickly sliced 2 large sweet potatoes, cut into 2,5cm chunks 1 baby marrow, thickly sliced 2 tbsp olive oil 150g red
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Prawn Laksa
Hands-on Time 20 minutes Cooking Time About 20 minutes Serves 4 1 tbsp vegetable oil 3 cloves garlic, crushed 3cm piece fresh root ginger, peeled and grated 1 red chilli, deseeded and finely chopped 185g laksa paste 1 tsp turmeric 400g can coconut
Good Housekeeping South AfricaLeitura de 2 minsCookbooks, Food, & Wine
Sweet Pea & Ricotta Tart
Preparation Time 20 minutes Total Time 30 minutes Serves 6 1 round of Flaky Pie Dough (see opposite page) or refrigerated 22cm shortcrust pastry, rolled into a 30cm circle 2 tsp olive oil 1 medium leek, chopped 2 cups fresh or frozen (thawed) peas
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Orecchiette with Morels & Peas
Preparation Time 25 minutes Total Time 35 minutes Serves 6 4 tbsp butter 3 cloves garlic, chopped 85g fresh morel or shiitake mushrooms, about 1 cup (or 15g dried and reconstituted), quartered lengthwise and well rinsed 450g orecchiette pasta 230g
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Garden Greens & Pumpernickel Panzanella
Preparation Time 25 minutes Total Time 35 minutes Serves 6 450g asparagus, trimmed and cut into 2,5cm lengths 1 bunch spring onions, cut into 2,5cm lengths 2 tsp plus 2 tbsp extra-virgin olive oil 6 cups pumpernickel bread cubes (each about 2cm) 2
Good Housekeeping South AfricaLeitura de 1 minsCookbooks, Food, & Wine
Quinoa Risotto with Rocket-mint Pesto
Preparation Time 20 minutes Total Time 50 minutes Serves 4 ½ cup packed rocket ⅓ cup grated Manchego cheese (about 30g) ¼ cup packed fresh mint leaves, plus more for garnish 2 cloves garlic 1 tbsp pine nuts, toasted, plus more for garnish ¼ cup plu

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May/June 2020
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April 2020/Cake & Bake Issue
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March/April 2020
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January - February 2020
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November - December 2019
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September - October 2019
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July - August 2019
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April - May 2019
Good Housekeeping South Africa
March 2019

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Idioma:

English
español
português(selecionado)
Deutsch
français
Русский
italiano
român
Bahasa Indonesia

Copyright © 2021 Scribd Inc.