Facility Management

Well, they say that change is as good as a holiday – but, quite frankly, I’m sure we’d all much rather a trip to Italy or Finland or Fiji (or somewhere equally distant and exotic) than mere routine changes. Alas, we at FM magazine can’t offer an over

A Facility Management content partner is an organisation with which we’ve entered into a partnership to collaborate on content for the magazine. In this issue, thought leaders from their respective organisations are: Johan Gantin is product manager –

Artificial intelligence (AI) is a field constantly changing and expanding; it’s an area many of us watch with bated breath as we await the newest ground-breaking technologies and advances. The concept itself and the innovations within it can, at time

The Clean Energy Finance Corporation (CEFC) and leading alternative asset manager Morrison & Co have announced plans to spearhead clean energy standards across Australian social and economic infrastructure assets as part of a specialist $1 billion ‘g

Boon Edam’s Tourlock 180+90 security revolving door is a 24/7 solution offering high volume capabilities (20 people each way per door per minute) proven by some of the world’s largest companies and government agencies. A Tourlock can be placed on ind

Ceilings play a significant role in our lives and the lives of our buildings, yet how often do we give thought to what’s above our heads? How often do we give scope to maintaining a ceiling and the impact this commonplace (yet vital) thing can have?

Two of the biggest corporate buzzwords of the last five years have been well-being and resilience, with the importance of looking after employees’ mental health at long last acknowledged as not only sensible but vital for a thriving workplace. But al

It’s been well-documented that the population in Australia is projected to grow. Currently sitting around 24.13 million, that figure is expected to rise to 36 million by 2046. And it’s the cities that will experience the greatest change. Melbourne al

The working environment has changed radically over the last few years. Workplaces in 2018 are spaces where activity-based working (ABW), hot desking and remote access are buzzwords and commonplace, but what do these terms all actually mean? When it c

Marcus sat in Scoma’s Restaurant with his mentor and friend, Raoul. Nearby, Fisherman’s Wharf hummed with activity and the lights around the San Francisco Bay glittered as Raoul listened to Marcus talk about his trip to Houston. They hadn’t spoken in

Why do we often take for granted the very things that deserve our gratitude the most, assuming they will be there whenever we need them? This applies to our sense of entitlement to water. Having wholesome water on demand is one such luxury we take fo

There are an estimated 16 billion injections administered globally each year, and not all of the used syringes and needles end up properly disposed of, creating risks of injury and infection, as well as opportunities for reuse, according to the World

Outsourcing your catering can seem as tricky as getting the perfect rise on your soufflé. To help simplify the process STEPHANIE CLIFFORD-SMITH breaks down the two pricing models. Picture this: your company has decided to tender out catering and the