Escolar Documentos
Profissional Documentos
Cultura Documentos
Guided By:
Prof. Yash Bhatt
Presented By:
Suman Golani (B-59) Sweta somaiya (B-28) Chirag Agrawal (B-49) Christo Jiji (B-07) Kirit Solanki(B-13) Shaktisinh Parmar(B-32)
INTRODUCTION OF BANGLADESH
In 2013 the estimated population was at 160 million. About 89% of bangladeshis are Muslims followed by 8% Hindus , 1% Budhists and 0.5% Christians and has highest population density in the world. It ranks 8th in the world in terms of population.
Shrimp industry has taken a key position in the economy of Bangladesh and has 1.3 million fishers. Currently, the shrimp sector is generating foreign exchange earning of about US $ 370 million annually. The contribution of the industry to the shrimp production and export has been increasing over the last 15 years at a rate of about 20% per year.
Shrimp is one of the largest single commodities in terms of value and is accounted for nearly 17 % of total value of seafood products traded internationally and values more than US$ 14 billion. Nearly 6 million tonnes shrimps are produced globally i.e. captured and cultured. Approximately 70 % of produced shrimps are traded internationally, which makes it the most important and principal fisheries commodity worldwide FAO (2009).
. CULTURED SPECIES
All cultured and majorly captured shrimps across the globe belong to Penaeidae family. The giant tiger shrimp 'Penaeus monodon' accounted for almost 85% of global shrimps production. (shrimp news.com, 2009). In India, Peneaus monodon, named, tiger shrimp is the most commonly cultured species with the established and suitable advanced technology.
Giant Tiger shrimp (Penaeus monodon) Western White shrimp (Penaeus vannamei) Western Blue Shrimp (Penaeus stylirostris) Brown Tiger Shrimp (Penaeus esculentus)
TIGER SHRIMP
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At present, about 80 per cent of the shrimp culture activities in the country are under traditional/ extensive systems - Coastal Aquaculture Authority, (2006). Shrimp farming provides high returns in terms of investment in areas of production, processing and exports and is regarded as a high pay-off economic activity (Krishnan et al. 1999, 2000).
RESEARCH PURPOSE
The principle objectives of my research are, To explore the current shrimp business environment in India. To analyse the performance of aquaculture industry specifically shrimp aquaculture. To investigate the opportunity areas and develop management of aquaculture shrimp industry. To instigate a new approach and model to improve the quality of cultured Indian shrimp.
The climate and environment of Bangladesh is very suitable for shrimp farming. Easy source of water and necessary elements. Low cost labor and other management costs are also minimum. In a word, shrimp farming in Bangladesh has many benefits and opportunities. You can take this earning opportunities for making a good profit form of shrimp farming business.
SWOT ANALYSIS
STRENGTHS :
Bottom-up management approach Limited need for expansion of shrimp farming areas due to availability of abundant farm. Environmentally favorable zonal crop calendar system. Small-scale shrimp farms with lower impact to the environment. Educated shrimp farmers. Topographically supportive natural water body, lagoons, and canal system. Goodwill and experience in producing high quality shrimps.
WEAKNESSES :
Lack of timely production Less government attention on the use of diesel generators Body. Lack of resources (human and physical). Lack of funding for research. Poor rural road network. Presence of socially marginalized Groups.
OPPORTUNITIES :
Expanding demand for Indian shrimps from the export markets. Good reputation for the unique taste and quality. Possibilities of increasing industry Capacity. Opening up of new niche markets. Salt manufacturing as an alternative.
THREATS :
Political influences creating a difficult working environment. Less research. Bad reputation of the sector due to historical experiences. Impacts of global climate changes. Impact of inflation on input prices. Rivalry from other shrimp producing Countries.
LEGAL FEASIBILITY
Fish Protection and Conservation Act, 1950, Subsequent Amendment and related Rules Marine Fisheries Ordinance, 1983 Territorial Water and Maritime Zone Act, 1974 Bangladesh Water and Power Development Board Ordinance, 1972 Manual for Land Management, 1990 Shrimp Farm Taxation Law, 1992 Bangladesh Environment Conservation Act, 1995 Bangladesh Environment Conservation Rules, 1997 Fish and Fish Product (Inspection and Quality Control) Ordinance, 1983 Fish and Fish Product (Quality Control) Rules, 1997 etc.
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CONT
In another orders, (1) land Ministry imposed land development tax for shrimp industry land under private ownership @ Tk. 10 per decimal land (2) And fix lease value of Khas land for shrimp farming at the rate of Tk. 1500 per acre per year and it would increased at the rate 5% per year
TECHNICAL FEASIBILITY
METHODS OF PRODUCTION
Traditional method Seed supply Brood stock Nursery On growing technique Extensive Intensive Semi intensive
SOCIAL ISSUES
Literature on social issues highlights both positive and negative impact of shrimp farming. Positive benefits include increased employment and a growth of average wage rates, growth in purchasing power, growth in number of earners in households, improved health, greater earning opportunities for women etc. Negative social consequences, include growth in income inequality, violence against women and the landless, privatization of public lands etc. Some of the other negative & positive impact of shrimp farming are:
It also reports that the health of most of the people has suffered from transformation of the landscape and declining income. Many can no longer produce or purchase adequate nutrition for their families. Proximity to standing water has led to an increase in diseases like malaria, and diarrhoea. Women and children from poorer families are hired as cheap labour to catch shrimp in open water, requiring them to stand in cold and salty lime-mixed water for eight to ten hours a day which creates a skin problem in long run.
SOCIAL DISRUPTION
Villagers reported that hired hands from urban areas have introduced the use of drugs, alcohol, gamblings and prostitution in the area. Villagers report that gher employees have attacked and burnt villages and assaulted women and children In a typical incident on 7 November, 1990, 50 women and men were injured and one woman was killed when a wealthy shrimp farm owner and his armed men opened fire with rifles and machine guns. However, this sort of incidents rarely take place in the current scenario of shrimp farming as the locale shrimp farmers have surpassed the outsiders in number
CONFLICT
A report say that shrimp culture is highly controversial as there are many disputes between local and outside landowners, and conflicts between rice and shrimp producers. A report highlight that shrimp culture has brought a number of problems and conflicts between paddy farmers and shrimp cultivators. Shrimp culture has led to social conflicts over land tenure and user rights. Agitation between those groups in favour of shrimp culture and those opposed has led to conflicts, fragmenting and dividing community and migrant labourers have been accused of creating greater personal insecurity for women.
GENDER
A report show that violation of women by the guards of shrimp farms has been a common phenomenon. Women are particularly vulnerable since some of their husbands have either migrated to find work or are in hiding because of their involvement in protest activities. Women involved in organized resistance to the expansion of shrimp cultivation have been physically and verbally abused. A number of these attacks have resulted in the death of unarmed women. However, this sort of incidences particularly resistance to the expansion of shrimp cultivation were organised by the anti shrimp groups and occurred in the past/ or at the beginning of shrimp farming.
MARKETING FEASIBILITY
Markets
preference for large size shrimp should utilise its strengths by effectively utilising agricultural land. The price policy needs to be considered as a balance between the competitive market price and the maximum beneficial price. The marketing campaigns for freshwater shrimp need to be comprehensively designed taking into account both marketing and aquaculture.
Threat of new entry: Competitive Rivalry: Threat of substitute products: Bargaining power of suppliers:
MARKETING STRATEGY
A marketing strategy or marketing mix is a set of controllable variables that a firm or organisation can use to influence buyers response. Four Ps will be used to identify the necessary variables
PRODUCT STRATEGY
The most fundamental level is the core product. The second level is the formal product. The augmented product.
PRICE STRATEGY
PLACE STRATEGY
PROMOTION STRATEGY
Broad view says that each of the four Ps belongs to the marketing communication mix. Narrow view uses promo tools, and include various forms of advertising, packaging, sales-presentations and demonstrations, point-of purchase displays.
FINANCIAL FEASIBILITY
60%
2.5 years
8%
8 years 1 year
SPACE REQUIREMENT
REVENUE
THANK YOU..