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Chapter 2
Markets and
Competitive
Space
McGraw-Hill/Irwin
Analyzing Competition
Market Size Estimation
Developing a Strategic Vision about the
Future
2-3
2-4
New
Customers
Traditional Competitors
Conventional Value
Propositions
New
Business
Models
New
Customers
Existing Customer
Base
New Customer
Base(s)
2-5
AN ARRAY OF CHALLENGES
Disruptive Innovation
Fast Changing
Markets
Drivers of Changes
in Markets
Commoditization
Threats
2-6
2-7
Form the
Product-Market
Describe and
Analyze End-Users
Analyze
Competition
Forecast
Market Size and
Rate of Change
2-8
INNOVATION FEATURE
Progressive Insurance:
Customer Needs at the Center of Strategy
*
*
*
*
*
*
In the period 1994 to 2004, Progressive Insurance increased sales from $1.3 billion
to $9.5 billion, and ranks high in the Business Week Top 50 U.S. companies for
shareholder value creation.
The company invents new ways of providing services to save customers time,
money and irritation, while often lowering costs at the same time.
Loss adjusters are sent to the road accidents rather than working at head office,
and they have the power to write checks on the spot.
Progressive reduced the time needed to see a damaged automobile from seven
days to nine hours.
Policy holders cars are repaired quicker, and the focus on this central customer
need has won much automobile insurance business for Progressive.
These initiatives also enable Progressive to reduce its own costs the cost of
storing a damaged automobile for a day is $28, about the same as the profit from a
six-month policy.
Source: Adapted from Mitchell, Adrian (2004)Heart of the Matter, The Marketer, June 12, 14.
2-10
Illustrative Fast-Food
Product-Market Structure
SUPER
MARKETS
MICROWAVE
OVENS
FAST-FOOD
MARKET
CONVENIENCE
STORES
TRADITIONAL
RESTAURANTS
2-12
Generic Product
Class
Product Type
Cereals
Variant A
Ready to eat
Regular
Natural
Nutritional
Life
Product 19
Pre-sweetened
Special K
Variant B
Brands
2-14
Identifying and
Describing Buyers
Building
Customer
Profiles
DESCRIBING
AND
ANALYZING
END-USERS
How
Buyers
Make
Choices
Environmental
Influences
2-16
3. Alternative evaluation
4. Purchase decision
5. Post-purchase behavior
2-18
Environmental
Influences
2-19
ANALYZING COMPETITION
1. Define the Competitive
Arena for the Generic,
Specific, and Variant
Product Markets
4. Identify
and
Evaluate
Potential
Competitors
PRODUCTMARKET
STRUCTURE
AND
MARKET
SEGMENTS
2. Identify
and
Describe
Key
Competitors
3. Evaluate
Key
Competitors
2-21
Fast
Food
Regular
colas
Beer
Video
Games
Diet lemon
limes
Ice
Cream
Diet-Rite
Cola
Fruit
flavored
colas
Diet
Coke
Diet Pepsi
Wine
Product from
competition:
Product category diet colas
competition:
Juices
soft drinks
Lemon
limes
Coffee
Budget competition:
food & entertainment
Generic competition:
beverages
2-22
Industry Analysis
*
2-23
PRODUCERS
WHOLESALERS/
DISTRIBUTORS
RETAILERS/DEALERS
Value
Added
Chain
CONSUMER/
ORGANIZATIONAL END
USERS
2-24
Competitive Forces
1. Rivalry among existing firms.
2. Threat of new entrants.
3. Threat of substitute products.
Extent of
Market Coverage
Current
Capabilities
Competitor
Evaluation
Customer
Satisfaction
Past
Performance
2-27
Market Potential
Estimate
Unrealized
Potential
Company
Sales
Forecast
Industry
Sales
Forecast
2-28
Market
Potential
Sales Forecast
Company XYZ
Sales Forecast
2005
2006
2007
2008
2009
2010
2-29