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SUBHIKSHA PRODUCTS
FMCG
Grocery
Pharmacy
Mobile Products
F&V
STORE PROGRESSION
1997- 1st Store @ Chennai 4.5 lac
1st year-10 stores in chennai
2000 expanded 50 stores in chennai
Next 2 yrs- 120-130 stores across TN
INDIRANAGAR-BANGALORE STORE
Operating Aug 2006
Location Surrounded by
Dept stores
Supermarkets
Restaurants
Banks
Fast food chains
Gas Stations
150
SALES
Pharmacy -3lacs
Mobile 60 to 80 lacs/month (Low margin)
Grocery & F&V 3 lacs
FMCH- 10-12 lacs
PHARMACY BUSINESS
Target Customers on continous teraphy like
cardiac,Diabetics etc
Managed by two people
TELECOM BUSINESS
Target Market Youth
Offered Handsets,Accessories,Recharge cards
Low SKUs
Manage by two people
SUPERMARKET
Sales Branded & Unbranded (Private lables)
FMCG & Grocery in addition to F&V
Space allocation -30% space allowed to F&V
70% to FMCG & Grocery
products
Competitor Food
More
world
Kirana
Stores
Operated in 1 KM radius
WEATHER
FESTIVALS
CATEGORY MANAGEMENT
Stoked 1200 SKUs
Coverage -90% Basket value
Product line Depth Top three brands under
each category
This allowed ROM Lower inventory
Offer Discounts 8 to 10 %
SKUS BREAK UP
FMCG- 950 Brands & Private labels
Grocery -150 Brands & Private labels
Importance of private labels(Tatwa,Aaharam,SBIK)
More
MARKETING
MRP comparison
Std discount of 8 to 10 %
Comparison over display
Comparison over billing
Prices of FMCG set at central office except
grocery in contrast to Wal-Mart
Time of promotion 1st 10 days
MEDIA PLAN
Ads through local radio radio mirchi
No ads through local newspaper& catalog
Tv ads minimal for supermarket
Except during commencement of new operation
Relied more on WOM
Low ad spends
THE CREW
Store timing -9 to 10 pm
No of people
Job resposibility
Work during Peak Periods Vs Non Peak
Attrition was also an issue (low avalibilituy of
skilled manpower)
MANAGEMENT
ROM 2 People in shift
Responsibility
Managing
category sales
Increasing customer intercation
Maintaining store hygiene
Managing Personal
F&V wastage
Adhering to planogram
FINANCIALS
Invest in inventory, Operating cost like wages, rental,
electricity & security centrally gov
ROM- Increase Profitability by improving category sales
Reducing F&V wastage & Shrinkage
Rent
40K
Wages 60K
Electricity-10K
Security cost- 1000
ORGANIZATION STRUCTURE
SBU responsible for operations (Store
Warehouse)
Sourcing policy - economies of scale
Centralized
CUSTOMER SERVICE
Industrial engineering techniques were used to
std & reduce the billing time
F&V pre packed (onions)
Bar code technology
Section
Target
Market
Nature of merchandise & services
Long term advantage over its competitors
RETAIL MIX
Store Design
and Display
Retail
Strategy
Pricing
Merchandise
Assortment
Location
Communication