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Introduction to Wellness,

Fitness, and Lifestyle


Management
Chapter 1

Fahey/Insel/Roth, Fit & Well: Core Concepts and Labs in Physical Fitness and Wellness, Chapter 1
© 2005 McGraw-Hill Higher Education
Wellness: The New Health Goal

• Wellness = optimal health and vitality


• Dimensions of wellness
• Physical wellness
• Emotional wellness
• Intellectual wellness
• Spiritual wellness
• Interpersonal and social wellness
• Environmental, or planetary, wellness

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Physical Fitness and Wellness, Chapter 1
Wellness Continuum

Figure 1.1

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Physical Fitness and Wellness, Chapter 1
New Opportunities, New Responsibilities

• Infectious diseases, caused by invading microorganisms, were the


leading causes of death a century ago
• Chronic diseases, caused by a variety of lifestyle and other factors,
are the leading causes of death today

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Public Health Achievements

Figure 1.2

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Leading Causes of Death Overall

• Heart disease
• Cancer
• Stroke
• Chronic lower respiratory diseases (emphysema, chronic bronchitis)
• Unintentional injuries (accidents)
• Diabetes

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Leading Causes of Death by Age

• Ages 15–24 • Ages 25–44


• Unintentional injuries • Unintentional injuries
• Homicide • Cancer
• Suicide • Heart disease
• Cancer • Suicide
• Heart disease • HIV/AIDS
• Congenital defects • Homicide
• HIV/AIDS • Chronic liver disease

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Wellness Lifestyle

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Behaviors That Contribute to Wellness

• Be physically active
• Choose a healthy diet
• Maintain a healthy body weight
• Manage stress effectively
• Avoid tobacco and drug use and limit alcohol consumption
• Protect yourself from disease and injury

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Lifestyle and Wellness

• More time watching TV = increased risk of obesity and


diabetes

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Physical Fitness and Wellness, Chapter 1
Lifestyle and Wellness

• Cigarette smoking = increased risk of lung cancer

Fit & Well: Core Concepts and Labs in


Physical Fitness and Wellness, Chapter 1
Lifestyle and Wellness

• Low intake of fruits and vegetables = increased risk


of heart disease

Fit & Well: Core Concepts and Labs in


Physical Fitness and Wellness, Chapter 1
Lifestyle and Wellness

• Few healthy behaviors = increased risk of heart


disease

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Benefits of Physical Activity

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Actual Causes of Death in the United States

• Smoking 435,000 deaths per year


• Diet and inactivity** 112,000
• Alcohol 85,000
• Microbial agents 75,000
• Toxic agents 55,000
• Motor vehicles 43,000
• Firearms 29,000
• Sexual behavior 20,000
• Illicit drug use 17,000
**Caclulation of the number of deaths due to poor diet and inactivity (obesity) is an area of ongoing controversy and research.
Sources: Centers for Disease Control and Prevention. 2005. Frequently Asked Questions About Calculating Obesity-Related Risk
(http://www.cdc.gov/od/oc/media/pressrel/r050614.htm; retrieved June 28, 2005). Mokdad, A. H., et al. 2004. Actual causes of death in the United States, 2000. Journal of the
American Medical Association 291(10): 1238–1245.

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The Role of Other Factors in Wellness

• Heredity
• Environment
• Health care

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Family Health History

(www.hhs.gov/familyhistory)

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National Wellness Goals

• U.S. government’s national Healthy People initiative sets goals on 10-


year agendas
• Major goals of Healthy People 2010:
• Increase quality and years of healthy life
• Eliminate health disparities among Americans

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Quantity vs. Quality of Life

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Dimensions of Diversity

• Gender
• Ethnicity
• Income
• Education

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Evaluating Sources of Health Information

• Go to the original source


• Watch for misleading language
• Distinguish between individual research reports and public health advice
• Remember that anecdotes are not facts
• Be skeptical and use your common sense

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Evaluating Sources of Health Information: Internet
Resources

• What is the source of the information?


• Who is the author or sponsor of the site?
• How often is the site updated?
• What is the purpose of the page? Does the site
promote particular products or procedures? Are
there obvious reasons for bias?
• What do other sources say about the topic?
• Does the site conform to any set of guidelines or
criteria for quality and accuracy?

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Reaching Wellness Through Lifestyle Management

• Getting started:
•Examine your current health habits
•Choose a target behavior—an isolated
behavior selected as the object for a
behavior change program
•Obtain information about your target
behavior
•Find outside help if needed

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Building Motivation to Change

• Examining the pros and cons of change


• Boosting self-efficacy—the belief in one’s ability to
take action
• Locus of control: internal versus external
• Visualization and self-talk
• Role models and buddies
• Identifying and overcoming key barriers to change

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Enhancing Your Readiness to Change

• Precontemplation—no intention of changing behavior


• Contemplation—intending to take action within 6
months
• Preparation—planning to take action within a month
• Action—outwardly changing behavior
• Maintenance—successful behavior change within the
past 6 months
• Termination

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Create a Behavior Change Plan

• 1. Monitor your target behavior and gather data using a


health journal.

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Create a Behavior Change Plan

2. Analyze the data you collect and identify patterns relating to your
target behavior.
3. Set realistic, specific goals. Break your overall goal into smaller steps
and goals.

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Create a Behavior Change Plan

4. Devise a strategy or plan of action:


• Obtain information and supplies
• Modify your environment
• Reward yourself
• Involve the people around you
• Plan ahead for challenging situations
5. Make a personal contract

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Behavior Change Contract

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Putting Your Plan into Action

• Commitment
• Strategies from behavior change plan
• Belief that you are the “boss”
• Change-friendly environment
• Support
• Rewards
• Congratulate yourself

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Staying With It

• Social influences
• Levels of motivation and commitment
• Choice of techniques and level of effort
• Stress barrier
• Procrastinating, rationalizing, and blaming

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Being Fit and Well for Life

• First attempts may only involve the planning stage


• Need to develop certain skills
• Do not expect to master everything quickly and with ease

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Physical Fitness and Wellness, Chapter 1

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