Escolar Documentos
Profissional Documentos
Cultura Documentos
STARCH SYNTHESIS
The Role of Chlorophyll and Light
Result:
Species Used: Zea mays leaf
Note:
An etiolated leaf, germinated and grown under dark condition, is used to make sure
that no photosynthesis/ triose phosphate production occurred prior to the
experiment that may cause error in the data.
Discussion
Glucose + etiolated leaf (dark incubated)
= it is positive due to the presence of
glucose
Result:
Plant Leaf Starch Test Water Extract
Benedict’s test
Papaya + +
Onion - +
Discussion
• Both plants are positive in Benedict’s Test,
therefore, both plants contain reducing
sugars (glucose) in their leaves which
means they possess chlorophyll.
• Between the two, only the papaya directly
synthesizes starch in the leaves while the
onion synthesizes and stores its starch in
its bulb.
Conclusion
Only plants with chlorophyll
can undergo photosynthesis
and produce monomer units
for starch. However, starch
storage is not limited to the
leaves, and may be found on
other parts of the plant.
Starch Production in Variegated
Leaves
Result:
Leaf Starch Test Water Extract
Benedict’s Test
Green + +
Non – green - -
Note:
Variegated leaves are leaves that contain both green and non-green portions. The
green portions contain chlorophyll while the non-green portions do not contain
chlorophyll.
Discussion
Green portions is positive on both tests
because it contains chlorophyll that
enables photosynthesis that yield glucose
for starch synthesis.
A positive result both in leaf starch test
and Benedict’s test may also be obtained
for non-green portions of the leaf
because photosynthesis products get
transported to all parts of the plant.
Conclusion
Starch can still be found in
non-chlorophyllous parts of
the plant because
photosynthates are
transported all throughout for
nutrition.
Study Questions:
1. Explain why some species do not produce
starch in leaves.