Escolar Documentos
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Sonia Bostan
Misbah Masood
Introduction
McDonald's Pakistan
Vision, Mission & Objectives
SWOT Analysis
Competitor/ Environment Analysis
Customers Analysis
Market Segmentation, Target & Positioning
• In 1940…
• Dick & Mac
• In 1948…
• Founder of the
modern
McDonalds.
• In 1995
• Ronald McDonald made his debut as its
ambassador in the year 1953.
in 1998.
Lahore.
• Karachi opens its first restaurant a
week after Lahore.
• Brand Recognition.
• Reasonable Prices
• Opportunity to be Innovative
• Breakfast and Special Noon Meals
• Restaurants locations to attract more
customers.
Threats
• Price
• Quality of Food
• Flavors
• Outlets
Current Situation
Company resources
• Internal
• Financial
• People
• Time
• Skills
• Fiscal Year End: December
•
• Product
•
• Price
•
• Place
•
• Promotion
•
• Wide variety of menu
items.
• Local flavors.
• Promotional Pricing
• Penetration Pricing
• Value Pricing
• There are total 30 fast
food outlets of McDonald’s in
Pakistan, and they all are located in
famous areas.
• So far McDonald’s is only in Karachi,
Hyderabad, Lahore , Faisalabad,
Rawalpindi and Islamabad.
• In future , very soon planning to
expand in many cities in Pakistan.
• I’m lovin’ it campaign to attract family
What must be shocking for the Pakistani consumers is the fact that the same company had
been exporting its meat to McDonalds.
The meat was distributed to McDonalds by Gam Corporation Private Limited and Siza Foods
Private Limited.
These meat products include McNuggets and McCrispy Burger Patty in Pakistan from Husi
Foods Company Ltd China.
Pakistan’s customs record shows that their latest imports were over 41 tonnes of chicken
products in May and over 71 tonnes in June this year.
According to McDonalds Director Marketing, their products are 100 percent Halal.
A video footage captured in China shows the staffers of the company in question woefully
violating the international health standards.
On the other hand, no mechanism is in place at federal or provincial level to inspect the
quality and other aspects of the imported meat.