Anatomy Human Body Part III Muscular System Unit PowerPoint For Educators From

Human Body Unit Part III/XIII
RED SLIDE: These are notes that are very important and should be recorded in your science journal.
Copyright 2010 Ryan P. Murphy
-Nice neat notes that are legible and use indentations when appropriate. -Example of indent. -Skip a line between topics -Dont skip pages -Make visuals clear and well drawn. Please label.
Kidneys Ureters
Urinary Bladder
RED SLIDE: These are notes that are very important and should be recorded in your science journal. BLACK SLIDE: Pay attention, follow directions, complete projects as described and answer required questions neatly.
Keep an eye out for The-Owl and raise your hand as soon as you see him.
He will be hiding somewhere in the slideshow
Hoot, Hoot Good Luck!
New Area of Focus: The Muscular System.
Movement is carried out by the muscular and skeletal system working together.
Muscles turn chemical energy into kinetic energy or the energy of motion.
I eat mice to give me the Muscles turn chemical energy into kinetic chemical energy so I can energy or flap my wings (kinetic). the energy of motion.
I eat mice to give the Muscles turn chemical energy into kinetic chemical energy to flap my energy or thewings (kinetic). energy of motion.
Motion
Motion
Video! Muscular and Skeletal System working together.

http://www.youtube.com/watch?v=1fouvwilG Wc
How many muscles are in the human body?

A.) 650,000,000 B.) 6,500 C.) 650 D.) 65 E.) 6.5 F.) Nobody Knows.
How many muscles are in the human body?

A.) 650,000,000 B.) 6,500 C.) 650 D.) 65 E.) 6.5 F.) Nobody Knows.
Blood vessels are also woven into the muscles to
Blood vessels are also woven into the muscles to bring fresh blood with sugar and oxygen
Blood vessels are also woven into the muscles to bring fresh blood with sugar and oxygen and to remove waste.
Blood vessels are also woven into the muscles to bring fresh blood with sugar and oxygen and to remove waste.
Upon stimulation by an action potential (Your Brain and nerves),
Upon stimulation by an action potential (Your Brain and nerves), skeletal muscles perform a coordinated contraction by shortening.
Upon stimulation by an action potential (Your Brain and nerves), skeletal muscles perform a coordinated contraction by shortening.
Video! Mind controlled prosthetic limb.

http://www.youtube.com/watch?v=ppILwXws Mng
Review! The human body contains 3 types of muscular tissue.

Skeletal Muscle Smooth Muscle Cardiac Muscle
A
B

A
B

A
B

A
B

A
B

A
B

A
B
Muscle can also be voluntary and involuntary.

Voluntary muscles you can control.


I love you.

Voluntary muscles you can control. Involuntary muscles are ones that you cant control.
Which is voluntary and which involuntary?
A = Voluntary
A = Voluntary
A = Voluntary
B Involuntary
A = Voluntary
B Involuntary
Kind of, you can control it, but it also works on its own.
Muscle Fiber: Long fibers that run parallel to each other and are held together by connective tissue.
They
contract
They
contract and relax.
They
contract and relax.
They
contract and relax.
Activity! How muscles work?

Interlock your fingers with your palms toward you. (Actin, Myosin)
Activity! How muscles work?

Push the fingers together so that the overall length from one thumb to the other is decreased (sarcomere length decreases).
Individual muscles can act only to shorten, and not to lengthen the distance between two attachment points. (Tendons)
Individual muscles can act only to shorten, and not to lengthen the distance between two attachment points. (Tendons)
They can only pull, they cant push.
An example would be the contraction of the biceps and a relaxation of the triceps.
Bicep
Bicep
Tricep
This produces a bend at the elbow.
Bicep
Tricep
This produces a bend at the elbow.
Bicep
Tricep
This produces a bend at the elbow. The contraction of the triceps and relaxation of the biceps produces the effect of straightening the arm.
Bicep
Tricep
Bicep
Tricep
Bicep
Tricep
Smooth muscles work by sending a signal in a wave over several cells
Smooth muscles work by sending a signal in a wave over several cells

This wavelike action helps in moving food through the intestine.
Activity! Move the golfball (food) through the intestine (long bag) with your fist in a wave motion.
-Have some table members hold rulers, -One or two members work together to wave the ball through entire intestine using only a fist.
-Some water and dish soap will make the process easier.
Activity Sheet! Please fill in the correct name for some common muscles on the human body. Use the website below to help you.
http://www.getbodysmart.com/ap2/systems/tut orial.html
This is awkward.
Oh-no! We have to do it again. But without our sheet.
Review Opportunity before doing it again. (Optional) Virtual tour of Muscular System.
http://www.medtropolis.com/VBody.asp
Lab Activity! Chicken Dinner.
Lab Activity! Chicken Dinner.

Caution! This lab will deal with raw meat. Pathogens can be present. Do not put hands in mouth / rub eyes. Clean all surfaces thoroughly Watch out for cross contamination (Pencil lands in raw meat and then you put contaminated pencil in your mouth). Use refrigeration prior, and if lab carries over another day. Dispose of meat properly at conclusion.
Wear gloves and protective eyewear during this lab.
Gloves to help you stay germ free, and eyewear to prevent serious injury as sharp objects will be used.
Gloves to help you stay germ free, and eyewear to prevent serious injury as sharp objects will be used.
Use common sense. Safety First, Last, and Always.
Picture of best tool to use in this lab.
Picture of best tool to use in this lab.
We need you to perform this dissection like surgeons.

The goal is not to hack up the chicken leg as fast you can.

The goal is not to hack up the chicken leg as fast you can.
Please record the following chart in your journal. Tissue Skin Muscle Color Stretch Hard (Y/N) (Y/N) Fibers (Y/N) Thick (mm)
Tendon
Ligament Cartilage Bone
Materials required.
One chicken leg quarter per group. Eyewear and gloves for all students. One dissection tray Dissection equipment (sharp so watch out!) Refrigerator.
Step 1: 1) Please put on eyewear and gloves. 2) Place chicken leg on dissection tray. 3) Sketch the chicken leg in your journal.
Thigh
Thigh Drumstick
Thigh Drumstick
Hip
Thigh Drumstick
Hip
Step 2 1) Look at the skin tissue and record its properties in the results table. Make at least one observation of the skin. 2) Look at the hip bone / move it. What type of joint is it? 3) Gently move the knee joint? What type of joint is it? Can it move sideways?
Step 2 1) Look at the skin tissue and record its properties in the results table. Make at least one observation of the skin. 2) Look at the hip bone / move it. What type of joint is it? 3) Gently move the knee joint? What type of joint is it? Can it move sideways?
Step 3
1) Skillfully pull / cut to remove the skin using your dissection tools. Is fat tissue present? Describe it in your journal 2) Look for fascia (shiny lining over muscles) 3) Examine the Muscle Tissue and record your finding in the results table.
Step 3
1) Skillfully pull / cut to remove the skin using your dissection tools. Is fat tissue present? Describe it in your journal 2) Look for fascia (shiny lining over muscles) 3) Examine the Muscle Tissue and record your finding in the results table.
Step 4 1) Separate the muscles into bundles using your fingers until you have a small pile of muscle bundles. 2) Look for tendons at the end of the muscle bundles or still attached to the bone.
Record results in data table.
Step 5 1) Look for arteries (blood vessels), and thin nerves around the muscle and tendons. 2) Carefully cut the tendons away near the joint and look for ligaments.
Record findings about the ligament in the data table.
3) Identify the Femur, Tibia, and Fibula to your teachers.
Step 6 1) Skillfully remove excess material to expose the joint A (knee).

Dont cut the ligaments / cartilage
2) Move this joint around and observe the Hinge

Make a sketch of this joint in your journal
3) Record properties of cartilage (Tissue that lets joints slide easily and absorbs shock) between joints on your data table.
Step 7 1) Skillfully remove excess material to expose the joint B (Hip).

2) Move this joint around and observe the Ball and Socket
Make a sketch of this joint in your journal
Step 7 1) Skillfully remove excess material to expose the joint B (Hip).

2) Move this joint around and observe the Ball and Socket
Make a sketch of this joint in your journal.
Step 8 1) Skillfully cut the ligaments around each joint and remove the bones.
Complete the bone section of the data table.
2) Draw a sketch of the ends of each bone and how they fit together. 3) Using your hands, break the Tibia in half and make a sketch of the bone marrow.
Red =Place where blood cells are made. Yellow = Fats are made.
Step 9 1) Dispose of all parts of chicken leg to disposal area (trash bag). 2) Carefully bring all tools to clean up area and clean properly. 3) Disinfect area properly. 4) Remove eyewear and gloves with teacher approval and dispose of gloves properly. Watch for contamination!
Activity for digestive system!

Place small piece of chicken meat and bone into a jar with vinegar. Take a similar size of meat and cut with a knife into many pieces and place in another jaw (simulated chewing) Add vinegar and cap jar and set aside until you reach the digestion system / digestive juices.
Tissue Skin Muscle
Color
Stretch Hard (Y/N) (Y/N)
Fibers (Y/N)
Thick (mm)
Tendon
Ligament Cartilage Bone
Tissue Skin Muscle Tendon Ligament Cartilage Bone
Color
Yellowish White
Stretch Hard (Y/N) (Y/N)
Fibers (Y/N)
Thick (mm)
Please record the following chart in your journal. Tissue Skin Muscle Tendon Ligament Cartilage Bone
Color
Yellowish White
Stretch Hard (Y/N) (Y/N) Yes
Fibers (Y/N)
Thick (mm)
Color
Yellowish White
Stretch Hard (Y/N) (Y/N) Yes No
Fibers (Y/N)
Thick (mm)
Color
Yellowish White
Fibers (Y/N) No
Thick (mm)
Color
Yellowish White
Fibers (Y/N) No
Thick (mm) Thin
Color
Yellowish White Pink
Fibers (Y/N) No
Thick (mm) Thin
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes
Fibers (Y/N) No
Thick (mm) Thin
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes No
Fibers (Y/N) No
Thick (mm) Thin
Color
Fibers (Y/N) No Yes
Thick (mm) Thin
Color
Fibers (Y/N) No Yes
Thick (mm) Thin Thick
Color
Fibers (Y/N) No Yes
Color
Fibers (Y/N) No Yes
White
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes No
Fibers (Y/N) No Yes
White
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes No No
Fibers (Y/N) No Yes
White
Color
Fibers (Y/N) No Yes Yes
White
Color
Thick (mm) Thin Thick Thin
White
Color
White
Color
White
White / Yellow
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough No No
White
White / Yellow
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough No No Tough
White
White / Yellow
Color
Fibers (Y/N) No Yes Yes Yes
White
White / Yellow
Color
Thick (mm) Thin Thick Thin Thin
White
White / Yellow
Color
White
White / Yellow
Color
White
White / Yellow White / Grey
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough Tough No No Tough
White
Color
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough Tough No No Tough 1/2
White
Color
Fibers (Y/N) No Yes Yes Yes Yes
White
Color
Thick (mm) Thin Thick Thin Thin Thin 1/2
White
Color
White
Please record the following chart in your journal. Tissue Skin Muscle Tendon Ligament Cartilage Bone Color
White
White / Yellow White / Grey Pink and White
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough Tough No No No Tough 1/2
White
Stretch Hard (Y/N) (Y/N) Yes No Yes Yes Tough Tough No No No Tough 1/2 Yes
White
Fibers (Y/N) No Yes Yes Yes Yes Yes
White
Collagen 2010 Ryan P. Murphy Copyright
Fibers (Y/N) No Yes Yes Yes Yes Yes
Thick (mm) Thin Thick Thin Thin Thin 1/2 Thick
White
Collagen 2010 Ryan P. Murphy Marrow Copyright
Try and guess the mystery picture beneath the boxes.

Raise your hand when you think you know. You only get one guess.
Gluteus Muscles Gluteus maximus

orm
orm ollows
orm ollows
unction
orm ollows
unction

How is your bundle coming along. You should be close to page 7 by now.
Review Game: Levels of Biological Organization, Skeletal System, Muscular System.

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Human Body Unit Part III/XIII

Human Body Unit Part III/XIII

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Hoot, Hoot Good Luck!

Copyright 2010 Ryan P. Murphy

New Area of Focus: The Muscular System.

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Video! Muscular and Skeletal System working together.

Copyright 2010 Ryan P. Murphy

How many muscles are in the human body?

Copyright 2010 Ryan P. Murphy

How many muscles are in the human body?

Copyright 2010 Ryan P. Murphy

Blood vessels are also woven into the muscles to

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Upon stimulation by an action potential (Your Brain and nerves),

Copyright 2010 Ryan P. Murphy

Upon stimulation by an action potential (Your Brain and nerves),

Copyright 2010 Ryan P. Murphy

Upon stimulation by an action potential (Your Brain and nerves),

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Copyright 2010 Ryan P. Murphy

Video! Mind controlled prosthetic limb.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Review! The human body contains 3 types of muscular tissue.

Copyright 2010 Ryan P. Murphy

Muscle can also be voluntary and involuntary.

Copyright 2010 Ryan P. Murphy

Muscle can also be voluntary and involuntary.

Copyright 2010 Ryan P. Murphy

Muscle can also be voluntary and involuntary.

Copyright 2010 Ryan P. Murphy

Muscle can also be voluntary and involuntary.

Copyright 2010 Ryan P. Murphy

Muscle can also be voluntary and involuntary.

Which is voluntary and which involuntary?

Copyright 2010 Ryan P. Murphy