- Documento2010-Seed Qualityenviado porSakthirama Vadivelu
- Documento2011- GREEN MARKETING KALASALINGAMenviado porSakthirama Vadivelu
- Documento2010-Vegetable Seedenviado porSakthirama Vadivelu
- Documento2023-gent -scopus co Communications in agricultural and applied biological sciencesenviado porSakthirama Vadivelu
- Documento2016-2-July-Buying and Consumption Behavior of Teaenviado porSakthirama Vadivelu
- Documento2021-01-Mar-scopus- The New age of Digital Gifting-A transition-Doi 10.48047rigeo.11.07.337enviado porSakthirama Vadivelu
- Documento2023-30-May-scopus- icimmi2022-95 Conglomeration of fin-tech and block chain-10.11453590837.3590932enviado porSakthirama Vadivelu
- Documento2022-01-Jan S-EM-16-1-2-001-22-646-Krishnaveni-D-Ab[1]enviado porSakthirama Vadivelu
- Documento2010-marketologyenviado porSakthirama Vadivelu
- Documento2018-1-January-Transferring agricultural technologies- TVET@Asiaenviado porSakthirama Vadivelu
- Documento2018-2-July-Consumer preference on branded fruit drinks-doi 10.59582250-0499.2018.00109.Xenviado porSakthirama Vadivelu
- Documento2020-1-March-Scopus-Data Analytics Using Intelligent-DOI 10.5373JARDCSV12SP320201271enviado porSakthirama Vadivelu
- Documento2020-2-May-Scopus Ref-Supplier Selection in a Manufacturing-DOI 10.5373JARDCSV12SP520201784enviado porSakthirama Vadivelu
- Documento2020-2-May-Scopus-Supplier Selection in a Manufacturing-DOI 10.5373JARDCSV12SP520201784enviado porSakthirama Vadivelu
- Documento2017 1 March Organic Farming Practices a Way Pg 162 166enviado porSakthirama Vadivelu
- Documento2016-2-July-Buying and Consumption Behavior of Teaenviado porSakthirama Vadivelu
- Documento2016 1 January June Consumer Preferences for Organic Tea Namexenviado porSakthirama Vadivelu
- Documento2014-2-April-Organic food supply chain and acceptability of organic foods in Coimbatore districtenviado porSakthirama Vadivelu
- Documento2014-1-April-Naas rating- A scale construction and validation onenviado porSakthirama Vadivelu
- Documento2014-1-April- A scale construction and validation onenviado porSakthirama Vadivelu
- Documento2013-9-September-October-Factors Affecting the Regularity of Purchase - IAEMEenviado porSakthirama Vadivelu
- Documento2013-8-July-September-Usage and Buying Behavior of Consumer - IASTERenviado porSakthirama Vadivelu
- Documento2013-7-July-September-Measuring the Service Gap of in-Store IASTERenviado porSakthirama Vadivelu
- Documento2013 6 July August Consumer Preferences Towards Retail Checkoutenviado porSakthirama Vadivelu
- Documento2013-5-Scopus-Communications in Agricultural and Applied Biological Sciencesenviado porSakthirama Vadivelu
- Documento2013-4-May-August-A Structural Analysis of Purchase Intensionenviado porSakthirama Vadivelu
- Documento2013-3-May-scan copy-Attitude and Buying Behaviour of Consumers -masuenviado porSakthirama Vadivelu
- Documento2013-3-May-Attitude and Buying Behaviour of Consumers -Masuenviado porSakthirama Vadivelu
- Documento2013-2-April-June- An Analysis on Food Choice Motives of-JCRMenviado porSakthirama Vadivelu
- Documento2013 1 January June Human Resources Dilemmasenviado porSakthirama Vadivelu
- Documento2019-2-January-March-Reasons for channel conflict-doi10.29321MAJ 2019.000234enviado porSakthirama Vadivelu
- Documento2019 3 January March Retailers and Consumer Doi10.29321MAJ 2019.000235enviado porSakthirama Vadivelu
- Documento2019 3 January March Retailers and Consumer Doi10.29321MAJ 2019.000235enviado porSakthirama Vadivelu
- Documento2013-8-July-September-Usage and Buying Behavior of Consumer - IASTERenviado porSakthirama Vadivelu
- Documento2013-7-July-September-Measuring the Service Gap of In-Store IASTERenviado porSakthirama Vadivelu
- Documento2013-6-July-August-Consumer preferences towards retail checkout.pdfenviado porSakthirama Vadivelu
- Documento2013-5-scopus-Communications in agricultural and applied biological sciences.pdfenviado porSakthirama Vadivelu
- Documento2013-4-May-August-A Structural Analysis of Purchase intension.pdfenviado porSakthirama Vadivelu
- Documento2013-3-May-Attitude and Buying Behaviour of Consumers -masuenviado porSakthirama Vadivelu
- Documento2013-2-April-June- An analysis on Food Choice Motives of-JCRMenviado porSakthirama Vadivelu
- Documento2013-1-January-June-Human Resources Dilemmasenviado porSakthirama Vadivelu
- Documento2017-1-March-Organic Farming Practices A Way-pg-162-166.pdfenviado porSakthirama Vadivelu
- DocumentoME SESSION 4-6-Law of supply elasticity equlibriumenviado porSakthirama Vadivelu
- DocumentoFinancial_Management_an_Overview.PPTenviado porSakthirama Vadivelu
- DocumentoHistory of Online Bankingenviado porSakthirama Vadivelu
- DocumentoLoan Managementenviado porSakthirama Vadivelu
- DocumentoRRC-2006enviado porSakthirama Vadivelu
- DocumentoLecture 3-Management – Definition and Importanceenviado porSakthirama Vadivelu
- DocumentoAgribusiness – Definitionenviado porSakthirama Vadivelu