Envios by Dave Claridad

AP 3rd monthly

AP 3 June

AP 2 June

AP 2 August

Module 1 MAPEH 6

Module 1 Mapeh 5

Module 1 Mapeh 5

Blueberry Muffins

CHOCOLATE DREAM CAKE

dimensioning

MOTHER BOARD

MAPEH-PE-9-activity-sheet-Week-4

(W3) 6-25-18 TLE 8 obtain measurements (application)

(W3) 6-25-18 TLE 7 principles of design (activity)

(W3) 6-25-18 TLE 7 Principles of Design (Activity)

Advance Baking Compilation

Types of Service 101.docx

Types of Service.docx

Origin of the food service industry & Banquet Organizational Set-up.docx

3rd-copy-MELCs-Briefer-1.pdf

Final-K-to-12-MELCS-with-CG-Codes-1.pdf

Learner-Enrollment-and-Survey-Form-Filipino.docx

Types of Service - by James Mirasol

Encapsulation of Food Ingredients.docx

Quantity Handouts.docx

MAM VERON CATERING.docx

Horticulture

Origin of the Food Service Industry & Banquet Organizational Set-up

Encapsulation of Food Ingredients