FECHA FECHA PESO MP CRUDA TEMP.

(º C)
TAMBLER # de prueba
TAMBLEADO PROCESO (kg) MP. CRUDA

1 1 5/16/2022 5/17/2022 217 9

1 1 5/17/2022 5/18/2022 225 9.8
1 2 5/17/2022 5/18/2022 217 5
2 1 5/17/2022 5/18/2022 217 10.3
2 2 5/17/2022 5/18/2022 300 10
1 1 5/18/2022 5/19/2022 217 10.5
1 2 5/18/2022 5/19/2022 217 9.5
1 3 5/18/2022 5/19/2022 217.5 9.4
1 4 5/18/2022 5/19/2022 217 9.2
2 1 5/18/2022 5/19/2022 350 10.8
2 2 5/18/2022 5/19/2022 400 9
2 3 5/18/2022 5/19/2022 400.3 9
1 1 5/19/2022 5/20/2022 217 9
1 2 5/19/2022 5/20/2022 217.2 9
1 3 5/19/2022 5/20/2022 217.3 8.7
2 1 5/19/2022 5/20/2022 400.7 8
2 2 5/19/2022 5/20/2022 400.3 9
2 3 5/19/2022 5/20/2022 400.9 8
TEMP. (º C) GENERACIÓN PROCESO DE REPOSO(m PESO % GANANCIA DE
Vacío ("Hg)
SALMUERA VACÍO (min) GIRO (min) in) TAMBLEADO (kg) TAMBLEADO

4.6 10 20 5 25 244.4 13%

4 12 20 5 25 258.5 15%
4 10 20 5 24.5 249.3 15%
4.2 20 20 5 27 241.6 11%
3 20 20 5 27 341.1 14%
6 10 20 5 25.5 251 16%
4 15 27 5 27 248.3 14%
6.4 10 20 5 25 249 14%
5.7 10 20 5 25 247.5 14%
6 20 20 5 27.5 401 15%
4 20 20 5 27.5 448.8 12%
5.7 20 15 5 27.5 460 15%
5 10 20 5 25 249.4 15%
4 10 20 5 25 250.4 15%
3.1 10 20 5 25 250.4 15%
5 20 20 5 28 458.4 14%
2.4 20 20 5 28 451.8 13%
3 20 20 5 27.5 453.8 13%
TEMP. (º C) TIEMPO % REDIMIENTO % PERDIDA PESO FACTOR DE PROMEDIO PESO
Escaldado ESCALDADO REFERENCIAL ESCALDADO LLENADO (g) USO DRENADO (g)

60 45 seg. 82% 18% 146-148 173.6 102.2

63 45 seg. 83% 17% 146 -148 172.7 107.75
66 45 seg. 92% 8% 146 -148 147.6 100.27
66 45 seg. 87% 13% 146 -148 167.4 106.11
60 45 seg. 87% 13% 146 -148 164.5 102.95
55 50 seg 82% 18% 146 - 148 156.0 103.1
55 50 seg 81% 19% 146 - 148 165.5 107.2
55 50 seg 87% 13% 146 - 148 164.0 103.2
55 50 seg 90% 10% 146 - 148 148.8 104.6
55 50 seg 82% 18% 146 - 148 158.4 103.2
55 50 seg 92% 8% 146 - 148 159.1 102
55 50 seg 88% 12% 146 - 148 161.7 104.2
59.5 1 min . 25 seg 97% 3% 146 - 148 167.4 101.3
59.5 1 min . 25 seg 88% 13% 142 - 144 149.0 101.3
59.5 1 min . 25 seg 80% 20% 146 - 148 161.9 104.3
59.5 1 min . 25 seg 83% 17% 142 - 144 154.6 101.3
59.5 1 min . 25 seg 94% 6% 142 - 144 154.4 98.3
59.5 1 min . 25 seg 82% 18% 146 - 148 162.7 103.3