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Classificação - Compressor 28 kW
Tamanho do orificio 2 mm
Perda de ar 4 L/s
Conversion of data to reference equation units and then conversion of result to SI units
References
Ref 1 SEDA 2003, Compressed Air Calculator, http://www.energysmart.com.au/wes/Displaypage.asp?flash=
Ref 2 Industry, Science and Resources 2000, Energy Efficiency Best Practice in the Baking Industry www.is
Ref 3 University fo Dayton, 2003, Compressed Air Systems: Fix Leaks,
http:// www.engr.udayton.edu/udiac/Document%5CCompAir_Fix Leaks.doc
for comparison to Baking Industry Data needed to use same Cd as baking industry
com.au/wes/Displaypage.asp?flash=-1&t=2004237&PageID=53
ctice in the Baking Industry www.isr.gov.au/energybestpractice