CMPUS DE ARAGUANA

Escola de Medicina Veterinria e Zootecnia - EMVZ

Tecnologia de Ovos- Prof Silvia (email contato: minharro@uft.edu.br)
Entregar at 22 de dezembro de 2015 no laboratrio de microbiologia de alimentos ou na sala
13 de professor e assinar a lista de entregue.
As respostas devem ser escritas mo!
Alunos (DUPLA):_______________________________________________________________

1-

Cite a composio estrutural principal do ovo?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
___________________________________________________________________________

2-

Cite a composio estrutural interna dos ovos?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
________
Descreva a tipificao de ovos conforme BRASIL, 1991, modificado por MORAES et al.,
2007?
____________________________________________________________________________
3-

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
______

4-

Como descrito em Alleoni e Antunes (2001), como deve ser estimado a qualidade de ovos
abertos, ou seja, a qualidade interna?
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
_________________________________________________________________________.

BR-153, km 112, Zona Rural | 77.804-970 | Araguana/TO

(63) 2112-2129 | minharro@uft.edu.br

5-

Como diferenciar um ovo novo de um ovo velho?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________.

6-

Quais as alteraes que podem ocorrer durante o armazenamento dos ovos?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
_____________________________________________________________________.

7-

Quanto aparncia externa dos ovos?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
_____________________________________________________________________.

8-

Cite produtos derivados dos ovos?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
_____________________________________________________________________.

______________________________________________________________________________________________________
BR-153, km 112, Zona Rural | 77.804-970 | Araguana/TO
(63) 2112-2115 | www.uft.edu.br

9-

Descreva como deve ser realizado a conservao de ovos ntegros?

____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
_____________________________________________________________________.
10- Experincia: Em casa, faa o seguinte teste, coloque os ovos em um copo de gua, um por

vez, o qu aconteceu? De acordo com o estudado acima, era um ovo velho ou novo?
Justifique.
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
__________________________________________________________________________.

OBS: Acrescentar a referncia bibliogrfica, se outras fontes forem utilizadas para responder
este trabalho!

______________________________________________________________________________________________________
BR-153, km 112, Zona Rural | 77.804-970 | Araguana/TO
(63) 2112-2115 | www.uft.edu.br