Escolar Documentos
Profissional Documentos
Cultura Documentos
Resultados, Aplicações
Referências
1. Ghosh, Rajeshwary et al. “A necessidade e as estratégias para melhorar a
confiança na precisão dos western blots.” Revisão de especialistas em
proteômica vol. 11,5 (2014): 549-60. doi: 10.1586 / 14789450.2014.939635
2. Mahmood, Tahrin e Ping-Chang Yang. “Western blot: técnica, teoria e solução de
problemas.” Jornal norte-americano de ciências médicas vol. 4,9 (2012): 429-
34. doi: 10.4103 / 1947-2714.100998
3. Hnasko TS, Hnasko RM. O Western Blot. Methods Mol Biol. 2015; 1318: 87-
96. doi: 10.1007 / 978-1-4939-2742-5_9. PMID: 26160567.
4. Kurien BT, Scofield RH. Western blotting: uma introdução. Methods Mol
Biol. 2015; 1312: 17-30. doi: 10.1007 / 978-1-4939-2694-7_5. PMID:
26043986; PMCID: PMC7304528.
Origens
https://www.cytivalifesciences.com/en/us/solutions/protein-research/knowledge-
center/western-blotting/protein-immunoblotting-overview - 9%
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4791038/ - 8%
https://www.thermofisher.com/us/en/home/references/ambion-tech-support/nlanda-
analysis/tech-notes/membrane-transfer-and-crosslinking-for-rna.html - 1% - 1%
https://www.thermofisher.com/de/de/home/life-science/protein-biology/protein-
biology-learning-center/protein-biology-resource-library/pierce-protein-methods/
overview-electrophoresis. html - 1%
http://www.fao.org/3/Y5013E/y5013e07.htm - 1%
https://bio.libretexts.org/Courses/University_of_California_Davis/BIS_2A
%3A_Introductory_Biology_(Easlon)/Readings/
15.3%3A_Membrane_Transport_with_Selective_Permeability - 1%
https://www.onlinebiologynotes.com/western-blotting-technique-principle-
procedure-application/ - 1%
https://www.sciencedirect.com/science/article/pii/S1046202306000065 - 1%
https://www.academia.edu/19889617/Protein_blotting_a_review - 1%
https://en.wikipedia.org/wiki/Gel_extraction - 1%
https://www.700r4transmissionhq.com/symptoms-of-transfer-case-problems/ - 1%
http://ww2.justanswer.com/uploads/mcvgreg/2008-07-04_212231_2002-
TrailBlazer-TC-Desc-Operation.pdf - <1%